55 Products
-
Work the Wok
ParticipationMichael LackeySt. PaulFriday, July 116–8:30 PMThe wok is a mighty versatile pan. Who knew? In this hands-on class, Chef Michael will guide you in working the wok to explore all of its cooking possibilities. Get ready to wok it in this lively class.Menu: Napa Cabbage Salad with Peanut Vinaigrette; Lo...More Details
$110.00 -
Swicy Supper
ParticipationMichael LackeySt. PaulSaturday, July 126–8:30 PMIn this class, sweet meets spicy in bold fusion dishes. You'll take on chicken cookery, proper knife skills, grilling techniques and a bit of baking. All good flavors to get and keep you going from apps to dessert. Get ready to revolutionize your palate...More Details
$110.00 -
Bastille Day Feast
ParticipationKatie ElsingSt. PaulSunday, July 134–6:30 PMFrench or not, here's a good excuse to celebrate the anniversary of the fateful storming of the Bastille some 236 years ago. Chef Katie presents a lovely menu of French delights sure to please Francophiles of all nationalities. Vive la France!Menu:...More Details
$110.00 -
Easy Breads
ParticipationAleah VinickSt. PaulSunday, July 1310 AM–12:30 PMNinety-nine out of one hundred scientists agree: There's nothing like the smell of fresh bread! Let Chef Aleah help you overcome that irrational fear of baking with a fun-packed, hands-on lesson in making dough, proofing and creating always-beautiful...More Details
$99.00 -
Kids Camp: Favorite Fast Food!
ParticipationPhillip DeKanickSt. PaulJuly 14, 15, 16 and 179:30 AM- NoonIn this delicious summer camp, participants will learn to make their favorite fast-food restaurant-inspired dishes from scratch. Each day, we’ll tackle a new menu: Panda Express classics like orange chicken and vegetable fried rice, Culver’s...More Details
$375.00 -
Summer Sauce Supreme
ParticipationMichael LackeySt. PaulTuesday, July 156–8:30 PMThree basic sauces to in your cooking tool box are all you really need to add pizzazz to a variety of dishes. Once you learn these, you can add a little of this and a little of that to make even more saucy sauces to take your dishes to the next level...More Details
$110.00 -
Pizza Workshop
ParticipationAzeria BueningSt. PaulWednesday, July 166–8:30 PMLooking for a time-tested, mama-approved way to dazzle your friends, family and guests? How about cooking up the best pizzas they'll ever eat! Our chef is here to unveil the Italian secrets of making fresh pizza dough and sampling other authentic...More Details
$110.00 -
Around-the-World-Flavors
ParticipationVictoria ThiedeSt. PaulFriday, July 186–8:30 PMEnhance your knife skills, master the art of cooking rice, and explore a diverse array of spices and flavors from around the world. From savory dishes to delectable baked treats, this hands-on class promises to ignite your taste buds and expand your...More Details
$110.00 -
Friends That Cook Together
ParticipationEllie ZavoralSt. PaulFriday, July 1810 AM–12:30 PMGet your besties together and cook up some magic in the kitchen. This class is designed to do just that. Chef Ellie will engage everyone on a journey to deliciousness with an amazing menu and tips and techniques to learn and savor. It'll be a big night...More Details
$110.00 -
Kids Camp: Baking from Savory to Sweet
ParticipationPhillip DeKanickSt. PaulJuly 21, 22, 23 and 249:30 AM- NoonIt's a four-day kids camp, “Baking from Savory to Sweet,” where young bakers explore pastry making, piping, blending and creaming methods. Each day spotlights a new theme — roll-up cardamom buns on day one, savor cheesy kolaches and...More Details
$375.00 -
Kids Camp: Baking from Savory to Sweet
ParticipationKatie ElsingSt. PaulJuly 21, 22, 23 and 241-3:30 PMIt's a four-day kids camp, “Baking from Savory to Sweet,” where young bakers explore pastry making, piping, blending and creaming methods. Each day spotlights a new theme — roll-up cardamom buns on day one, savor cheesy kolaches and...More Details
$375.00 -
Easy As Pie
ParticipationAleah VinickSt. PaulSaturday, July 2610 AM- 12:30 PMAs the name suggests, this hands-on pie-baking class is neither complex nor difficult — just simple, honest, delicious sweet fillings, wrapped in luxurious pastry. A perfect class for the beginning baker or the pie professional! Menu: Stone Fruit...More Details
$99.00