Baking & Confections

Unlock the secrets of delicious gluten-free baking. Learn how to master the "snap" of buttery biscuits, the soft rise of yeasted breakfast bakes, and the perfect chewy cookie, all without gluten. We’ll dive into flour blends and hydration tips and...More Details

Join us to get a head start on mastering your pie dough making skills and get a head start on your holiday baking season! In this fun, hands-on class, you'll learn essential skills to take your pie making to the next level. We'll focus on making and...More Details

Bring the bakery home in this three and half hour pastry workshop. Gather around the kitchen as Chef Katie shares the techniques behind laminated dough and flaky French pastries. Make rough puff pastry from scratch for palmiers and spinach and goat...More Details

Imagine filling your kitchen with the delicious aroma and flavors of warm bread and cinnamon. In this participation class, you'll discover the secrets to perfect dough preparation and creative fillings You'll prepare six savory and six classic cinnamon...More Details

Whether you love sweet scones or savory bakes, this morning hands-on workshop is for you! Try your hand at creating beautiful breakfast breads using seasonal ingredients, plus you'll discover how easy it is to make fresh lemon curd and quick jam to serve...More Details

Light, crumbly meringue encasing a sugary filling, in one convenient little package. Who doesn't love these baby sweets? Be whisked away and learn the centuries-old secrets behind the French classic macaron. Please note: ingredients will be gluten-free...More Details

In this lively hands-on class, you'll learn how to make a sweet variety of classic French pastries. Chef Katie has created a fantastically French menu designed to get you comfortable with the essential skills needed to create pastries and more. Oui!Menu:...More Details

Whether you're a huge fan of The Great British Bake Off, as we are, or you just want to master some charming bakes from across the pond, this is the hands-on class for you. Join Chef Aleah and try your hand at a Victoria sponge, a loaf and more!Menu:...More Details