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  • Sunday Souper Star | November 15 | St. Paul | 4 PM

    Sunday Souper Star

    Participation
    Liza Atkinson
    St. Paul
    Sunday, November 15
    4 – 6:30 PM

    What's for dinner won't leave you stumped for an answer after you learn the tips and tricks to crafting deeply satisfying batch soups. These freezer-friendly recipes will have you practicing...More Details

    $110.00
    Register
  • Brunch Time | November 22 | Minneapolis | 10 AM

    Brunch Time

    Participation
    Ann Ibarra
    Minneapolis
    Sunday, November 22
    10 AM – 12:30 PM

    The midmorning meal that just won't quit! Getting into the kitchen and making brunch with your best buds is a great way to start off a weekend. Chef Ann put together a menu that will wake you up and...More Details

    $99.00
    Register
  • Sauté All Day | November 27 | St. Paul | 6 PM

    Sauté All Day

    Participation
    Phillip DeKanick
    St. Paul
    Friday, November 27
    6 – 8:30 PM

    Ready to level up your kitchen lineup of techniques? In this hands-on class, you'll learn to master cooking with the ultimate kitchen tool, the skillet. We'll practice searing chicken breasts, build...More Details

    $125.00
    Register
  • Knife Skills | November 27 | St. Paul | 10 AM

    Knife Skills

    Participation
    Katie Elsing
    St. Paul
    Friday, November 27
    10 AM – 12:30 PM

    The knife block is the center of your kitchen, but without the know-how needed to use, sharpen, hone, wash and store your knives, you're just the owner of an expensive collection of accidents in the...More Details

    $85.00
    Register
  • Beyond Breakfast: Winter Edition  | December 19 | St. Paul | 10 AM
    Rebecca Pirtle
    St. Paul
    Saturday, December 19
    10 AM – 12:30 PM

    Learn to start your day with delightful winter breakfast recipes. In this class, you'll experience foundational techniques that will take you beyond breakfast, like poaching eggs, essential knife...More Details

    $99.00
    Register
  • Knife Skills | December 26 | St. Paul | 10 AM

    Knife Skills

    Participation
    Rebecca Pirtle
    St. Paul
    Saturday, December 26
    10 AM – Noon

    The knife block is the center of your kitchen, but without the know-how needed to use, sharpen, hone, wash and store your knives, you're just the owner of an expensive collection of accidents in the...More Details

    $85.00
    Register
  • How to Cook Series | January 19, 26, February 2, 9 and 16 | St. Paul | 6 PM

    How to Cook Series

    Participation
    Rebecca Pirtle
    St. Paul
    Tuesdays, January 19, 26, February 2, 9 & 16
    6 – 8:30 PM

    It's the time to learn the ins and outs of your kitchen. We want to help you feel comfortable and confident. Chef Rebecca is ready to teach you everything you need to know to master any culinary...More Details

    $495.00
    Register