5 Products
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Moroccan Market
ParticipationEllie ZavoralMinneapolisFriday, August 286 – 8:30 PMClose your eyes and Imagine the aromas and exotic flavors of a Moroccan spice market. Yeah, it's a real treat! In this class, Chef Ellie will take you on a spice journey and exploration of why flavors and spices do what they do, while making a delicious...More Details
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Slurp! Relentless Ramen
ParticipationHelena ElwellMinneapolisTuesday, September 86 – 8:30 PMGrab your apron and join our noodle-obsessed community to build the ultimate bowl! You'll learn how to layer complex broths, roast toppings to bring out flavor, and garnish like a pro. Come master the art of the slurp and elevate your at-home ramen...More Details
Register$110.00 -
Night Out in Fez
ParticipationHelena ElwellSt. PaulThursday, September 176-8:30 PMTransport your kitchen to Morocco! In this lively hands-on class, we'll focus on seasoning, spices and expert knife work. Join us to try your hand at searing chicken and working with filo for a literal night out in Fez.Menu: Chicken Pastilla (b'stilla);...More Details
Register$110.00 -
Bright Middle Eastern Flavors
ParticipationVictoria ThiedeSt. PaulSunday, September 274 – 6:30 PMDiscover Middle Eastern delights in this hands-on cooking class. Master knife skills, explore warm and fragrant Middle Eastern spices and learn fish cookery with masala-rubbed salmon. Dive into Afghan-style braised squash and round off with sweet...More Details
Register$110.00 -
Paella
ParticipationRebecca PirtleSt. PaulTuesday, September 296 – 8:30 PMAlthough paella is a traditional Spanish dish, it's gone global for a reason: it's amazing. In this lively hands-on class, Chef Rebecca will lead in a discovery of how varying ingredients will lend to variations of this delicious Spanish staple. Menu:...More Details
Register$110.00
