Minneapolis

Cooks of Crocus Hill

Winter Wonderland - December 3, 2022

Is there anything more luscious than getting cozy on a blustery winter day? (Answer: nope.) Come and celebrate the season's richest flavors with Chef Phillip, at a class to remember. You'll revel in winter classics, with some innovative tastes thrown in... [read more]

Cooks of Crocus Hill

Brioche: Three Ways - December 4, 2022

Holiday breads are here, and there is nothing more festive than brioche bread! Delicious savory options, as well as a couple of sweet choices. Learn how to make three perfectly scrumptious brioche breads.Menu: Morning Buns; Pigs in a Blanket, Tarte... [read more]

Cooks of Crocus Hill

Pass the Apps! - December 10, 2022

Appetizers all day, that's what we like to say. Nothing like small bites to feed a crowd or just you. Making apps can be easy and time saving when you know a few good tricks and techniques. Learn what it takes to make the delicious apps for your best... [read more]

Cooks of Crocus Hill

Pasta Pasta - December 11, 2022

You haven't eaten pasta until you've eaten the pasta you made yourself. Find out how just a few simple ingredients come together to create a new world of flavors, textures and experiences. You'll spend an enjoyable evening making pasta from scratch and... [read more]

Hanukkah Celebration - December 12, 2022

Join Chef Zoë in this special Hanukkah class, featuring flavorful dishes from savory to sweet. You'll experience hands-on techniques and tips in creating a festive classic Jewish feast. Menu: Zaatar Roasted Chicken and Couscous;... [read more]

Cooks of Crocus Hill

Winter Wonderland - December 17, 2022

Is there anything more luscious than getting cozy on a blustery winter day? (Answer: nope.) Come and celebrate the season's richest flavors with Chef Phillip, at a class to remember. You'll revel in winter classics, with some innovative tastes thrown in... [read more]

Cooks of Crocus Hill

Gnocchi? No Problem! - December 18, 2022

Who doesn't love gnocchi? If you've ever wanted to make gnocchi yourself, but aren't quite sure where to begin, this foundation course is just for you. Join us for a crash course in how to make this tasty versatile Italian classic.Menu: Gnudi with Pesto... [read more]

Cooks of Crocus Hill

Winter Wonderland - December 23, 2022

Is there anything more luscious than getting cozy on a blustery winter day? (Answer: nope.) Come and celebrate the season's richest flavors with Chef Nomi, at a class to remember. You'll revel in winter classics, with some innovative tastes thrown in as... [read more]

Cooks of Crocus Hill

Knife Skills - December 26, 2022

The knife block is the center of your kitchen, but without the know-how needed to use, sharpen, hone, wash and store your knives, you're just the owner of an expensive collection of accidents in the making. In this essential tutorial, our resident blade... [read more]

Cooks of Crocus Hill

Pot Sticker Time - December 27, 2022

Ding! Learn how this favorite takeout item can become an at-home favorite. Easy and delicious! Our own pot sticker professor, Chef Zoe, teaches you the ins and outs of making these delectable pot stickers.Menu: Crisp Green Salad with Ginger-Miso... [read more]

Cooks of Crocus Hill

Pasta Pasta - December 29, 2022

You haven't eaten pasta until you've eaten the pasta you made yourself. Find out how just a few simple ingredients come together to create a new world of flavors, textures and experiences. You'll spend an enjoyable evening making pasta from scratch and... [read more]

Cooks of Crocus Hill

Minneapolis NYE Party! - December 31, 2022

It's a wrap, people! 2022 is closing the door and 2023 is waiting in the wings with recipes, delicious dinner and bubbly. Ring in the new year in the kitchen with us and you'll be on an epic culinary journey! Amazing food, delicious drinks and the... [read more]