Desserts

In this hands-on baking class, we'll unlock the sweet secrets of the ultra-stable Italian meringue method for making the perfect macaron shell. We'll play with vibrant colors before mastering silky Swiss and French buttercreams for the ultimate sandwich...More Details

In this lively hands-on class, you'll learn how to make a sweet variety of classic French pastries. Chef Maura has created a fantastically French menu designed to get you comfortable with the essential skills needed to create pastries and more. Oui!Menu:...More Details