Victoria Thiede

There is more than meets the eye to creating simple elegant fare. In this hands-on class, you'll explore a fresh take on creating risotto by working with and incorporating elevated flavors. Cap off...More Details

Cozy on up in the kitchen and make some of the best meals for winter. Join Chef Brian as he pulls out the season's best to create a meal that will warm the belly on cold Minnesota nights. Get ready...More Details

Level up your weeknight menu with big, bold flavors and fresh pasta. In this hands-on class, you'll learn the secrets to easily rolling handcrafted pasta (fun fact: it cooks faster than pasta from a...More Details

Spice up your everyday cooking routine with the infusion of vibrant Latin flavors. You'll focus on blending warm, tropical flavors while honing your prep work with extensive knife practice to cook up...More Details