St. Paul

  • Salt, Fat, Acid, Heat: 4 Class Series - June 20, July 17, August 14 and September 18, 2019

    Chef:
    Tracy Figeuroa
    Class Type:
    Participation
    Date + Time:
    June 20, July 17, August 14 and September 18. 2019 from 6:00 pm- 8:30 pm
    Location:
    St. Paul

    Some will say cookery is about science. Others will say that it's about art. We say it's a bit of science, a bit of art plus a wonderful mix of Salt, Acid, Fat and Heat. Some will say cookery is about science. Others will say that it's about art. We say... [read more]

    $320.00
    $280.00
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  • Salt, Fat, Acid, Heat: Part 1 - June 20, 2019

    Chef:
    Tracy Figueroa
    Class Type:
    Participation
    Date + Time:
    Thursday, June 20, 2019 from 6:00 pm - 8:30 pm
    Location:
    St. Paul

    Some will say cookery is about science. Others will say that it's about art. We say it's a bit of science, a bit of art plus a wonderful mix of Salt, Acid, Fat and Heat. In fact, our pal Tracy is going to use Samin Nosrat's awesome book, with the same... [read more]

    $80.00
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  • Jamaican BBQ - June 21, 2019

    Chef:
    Marty Hegna
    Class Type:
    Participation
    Date + Time:
    Friday, June 21, 2019 from 6:00 pm - 8:30 pm
    Location:
    St. Paul

    Chef Marty is a jerk expert. Come taste a variety of vibrant Caribbean flavors in this island-inspired class. It's chock-full of dishes that'll take you straight to Jamaica, mon! Menu: Grilled Jerk Shrimp with Lemon Crema and Mango Salsa; Jamaican... [read more]

    $80.00
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  • Sushi 101 - June 22, 2019

    Chef:
    Jeremy Reinicke
    Class Type:
    Participation
    Date + Time:
    Saturday, June 22, 2019 from 6:00 pm - 8:30 pm
    Location:
    St. Paul

    Most likely, you don't really have the time to study sushi skills in Japan, which can often take years of apprenticeship to perfect. Welcome to your shortcut. Wow your friends and family with your sushi prowess, thanks to Chef Jeremy's step-by-step... [read more]

    $85.00
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  • Picture-Perfect Sweets - June 24, 2019

    Chef:
    Cynthia Maxwell
    Class Type:
    Participation
    Date + Time:
    Monday June 24, 2019 6:00 pm- 8:30 pm
    Location:
    St Paul

    Join us for this sweet class where everything you make will be Instagram ready AND so tasty! Chef Cynthia will lead you through preparation of the recipes, then have you join in the photo worthy fun!Menu: Bourbon Peach Milkshakes with Brown Sugar Peach... [read more]

    $80.00
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  • Pasta La Vista, Gluten - June 25, 2019

    Chef:
    Robin Asbell
    Class Type:
    Participation
    Date + Time:
    Tuesday, June 25, 2019 from 6:00 pm - 8:30 pm
    Location:
    St. Paul

    When you give up gluten, you may think all those beloved pasta dishes are off the menu. But with Robin's gluten-free pasta, dumplings, gnocchi, spatzle and noodles, GF pasta lovers can rejoice and chow down again. Learn how to make fresh GF pasta, cook... [read more]

    $80.00
    $68.00
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  • Jack Riebel. The Lex. Spain. Cooks. Wow! - June 28, 2019

    Chef:
    Jack Riebel
    Class Type:
    Demonstration
    Date + Time:
    Friday, June 28, 2019 from 6:00 pm - 8:30 pm
    Location:
    St. Paul

    If you are keeping score, this would be two St. Paul legends, Jack and The Lexington Restaurant, visiting Cooks, to share the incredible foods and wine of Catalunya. Think the mediterranean ocean, Barcelona, las Ramblas and Sant Sadurn d'Anoia meet Grand... [read more]

    $90.00
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  • Grilling, Just the Facts - June 29, 2019

    Chef:
    Brian Hauke
    Class Type:
    Participation
    Date + Time:
    Saturday, June 29, 2019 from 6:00 pm - 8:30 pm
    Location:
    St. Paul

    Tonight we will learn to prepare a meal on the backyard grill with delicious results. Chef Brian will teach the fundamentals of meat preparation, grilling (direct and indirect), flavored wood chips, timing, heat choice, and the best techniques and... [read more]

    $80.00
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  • Sweets from the Garden - June 30, 2019

    Chef:
    Libby Bolen
    Class Type:
    Participation
    Date + Time:
    Sunday, June 30, 2019 from 11:00 am - 1:30 pm
    Location:
    St. Paul

    Our gardens are filled with awesome ingredients. Yes, those ingredients ... what exactly do you do with all of them? Chef Libby has solutions. Join her as she works her magic into new sweet, savory and sophisticated baked goods. Simple delights from the... [read more]

    $80.00
    $68.00
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  • Pizza Workshop - Wednesday, July 3, 2019

    Chef:
    Antonio Cecconi
    Class Type:
    Participation
    Date + Time:
    Wednesday, July 3, 2019 from 6:00pm-8:30pm
    Location:
    Minneapolis

    Looking for a time-tested, mama-approved way to dazzle your friends, family and guests? How about cooking up the best pizzas they'll ever eat! Chef Antonio is back to unveil the Italian secrets of making fresh pizza dough and a sampling of other... [read more]

    $80.00
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  • Summer Steaks and Sides - July 3, 2019

    Chef:
    Brian Hauke
    Class Type:
    Participation
    Date + Time:
    July 3, 2019: 6:00pm - 8:30pm
    Location:
    St. Paul

    Everyone knows summer's finest flavors start on the grill and are enjoyed al fresco. Join Chef Manfred to learn how to prepare the best summer steaks and stunning sides that are sure to please all your guests.Menu: Cumin-Crusted Strip Steaks with Grilled... [read more]

    $80.00
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  • Japanese Steakhouse - Friday, July 5, 2019

    Chef:
    Brian Hauke
    Class Type:
    Participation
    Date + Time:
    Friday, July 5, 2019: 6:00pm - 8:30pm
    Location:
    St. Paul

    There's a whole lot more to Japanese cuisine than rice 'n' ramen. And when it comes to making a fantastic steak, the Japanese are pretty hard to beat. This is far from your traditional American steakhouse, but it is every bit as beefy. Sign up... [read more]

    $80.00
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