Join acclaimed author Erin Jeanne McDowell (The Fearless Baker, The Book on Pie & Savory Baking), for an exclusive baking demo as she launches her new book, Bake Anything. You'll learn foundational recipes like pâte à choux and brioche dough to unlock endless creative sweet to savory baking possibilities.
Every attendee will receive a copy of her latest new book, Bake Anything ($35 value).
Menu: Swirly Sugar Cookies; Cheesecake Pudding; Slab Quiche with Biscuit Crust.
Classes are designed for participants 18 years and older. Teens ages 14 to 17 can take part in a class if accompanied by an adult (18 years or older), but a ticket is required for each person in attendance. Please see our FAQs for more info.