Guest Chef

Learn to sip and swirl with confidence in this special class brought to us by Riedel. Join us, along with Kevin Smith, from Riedel and enjoy a night of sips from stems that pair perfectly with each varietal of cabernet, pinot noir, sauvignon blanc and...More Details

Learn to sip and swirl with confidence in this special class brought to us by Riedel. Join us, along with Skye Potter, from Riedel and enjoy a night of sips from stems that pair perfectly with each varietal of cabernet, pinot noir, sauvignon blanc and...More Details

 Spend an evening with Joshua McFadden, a James Beard winning chef, restauranter, and a spectacular cookbook writer. In his first book, Six Seasons: A New Way with Vegetables, Joshua's approach to seasonal produce revolutionized the way we cook with...More Details