3 Products
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The Soul of Japan: An Intimate Chef's Table
DemonstrationJohn SugimuraMinneapolisFriday, June 56 – 8:30 PMJoin the former chef of PinKU for an intimate, demo-style dinner celebrating the artistry of authentic Japanese cuisine. Escape your daily routine and savor multigenerational recipes from Kumamoto and Kyoto, reimagined for today's palate. This isn't just...More Details
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Sold Out
The Soul of Japan: An Intimate Chef's Table
DemonstrationJohn SugimuraMinneapolisSaturday, June 66 – 8:30 PMJoin the former chef of PinKU for an intimate, demo-style dinner celebrating the artistry of authentic Japanese cuisine. Escape your daily routine and savor multigenerational recipes from Kumamoto and Kyoto, reimagined for today's palate. This isn't just...More Details
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Sea Salt Eatery: Twenty Years and a Cookbook!
DemonstrationKait Ziemer-DavisSt. PaulThursday, August 66 – 8 PMCelebrate twenty years of Sea Salts iconic seafood magic. Join this exclusive demonstration featuring legendary recipes from the brand-new cookbook, Sea Salt Eatery. Together with Chef Kait Ziemer-Davis and journalist Gail Rosenblum, we'll be sharing the...More Details
Register$125.00
Class FAQ’s
Classes are designed for participants 18 years and older. Teens ages 14 to 17 can take part in a class if accompanied by an adult (18 years or older), but a ticket is required for each person in attendance. Please see our FAQs for more info.
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