In this delicious food and wine pairing class, you'll discover the art of biodynamic wines with Soter Vineyards as they elevate your awareness of how to taste as well as exploring the craft of how sustainable, world-class wines are grown. Delicious!
Menu: Fried Chicken with Chili-Crisp; Shrimp and Corn Cake and Gribiche; Duck Confit with Fall Roasted Vegetables; Flight of Soter Wine.
Classes are designed for participants 18 years and older. Teens ages 14 to 17 can take part in a class if accompanied by an adult (18 years or older), but a ticket is required for each person in attendance. Please see our FAQs for more info.