Demonstration

Learn to sip and swirl with confidence in this special class brought to us by Riedel. Join us, along with Kevin Smith from Riedel, and enjoy a night of sips from stems that pair perfectly with each...More Details

Learn how to elevate your holiday gatherings as Chef Rebecca demonstrates how to prepare delicious seasonal appetizers and perfectly pair them with everything from fine wine and craft beer to festive...More Details

Looking to ring in the New Year with a little extra good fortune? Join Chef Rebecca and Karin from Vine Lab for a delicious spin on global holiday traditions. We will explore citrus for health,...More Details

In this demonstration-style class, science will meet deliciousness as you watch and learn while Chef Katie demonstrates classic French pâte à choux, fascinating and delicious science-backed possets,...More Details

Join local forensic psychologist and true crime author Frank Weber as he debuts his new novel, Hot August Nights where Cooks of Crocus Hill makes a special appearance! Enjoy live lie-detector...More Details