9 Products
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Fresh Contemporary Thai
ParticipationRebecca PirtleSt. PaulFriday, June 1910 AM – 12:30 PMWhen it is time to liven up mealtime, Thai hits just right. Join Chef Rebecca for a top-notch menu designed to make your belly rumble. Hop in the kitchen soon and start cooking up some flavors. Please note: ingredients will be gluten-free, but the...More Details
Register$110.00 -
Gluten-Free Bakery Mornings
ParticipationVictoria ThiedeSt. PaulSaturday, June 2010 AM – 12:30 PMUnlock the secrets of delicious gluten-free baking. Learn how to master the "snap" of buttery biscuits, the soft rise of yeasted breakfast bakes, and the perfect chewy cookie, all without gluten. We’ll dive into flour blends and hydration tips and...More Details
Register$99.00 -
Sushi, Sushi
ParticipationBrian HaukeMinneapolisSaturday, June 206 – 8:30 PMIf the sight of a sushi mat and sticky rice overwhelms you, don't worry. We have a secret for you: It's not as hard as it seems. Chef Brian gives you the tips and techniques you need to make exquisite sushi that will wow your friends and palate alike...More Details
Register$125.00 -
Brunch & Bubbles
ParticipationLiza AtkinsonSt. PaulSunday, June 2110 AM – 12:30 PMEnd the sauce breaking cycle and experience hollandaise without heartbreak in this hands-on brunch class. Join us as we flip fluffy pancakes, bake effortless quiche, and conquer your best eggs Benedict. We'll provide the mimosas; you provide the...More Details
Register$115.00 -
Big Blade Fiesta! Father's Day Knife Skills
ParticipationAnn IbarraSt. PaulSunday, June 214– 6:30 PMIt's a knife-slinging fiesta in this Mexican-forward knife skills class celebrating Dad. Together you'll slice, dice and chop everything from cabbage to grilled meat while creating authentic flavors and learning proper techniques and knife care along the...More Details
Register$175.00 -
Pasta, Pasta
ParticipationMaura McClendonMinneapolisSunday, June 214 – 6:30 PMYou haven't eaten pasta until you've eaten the pasta you made yourself. Find out how just a few simple ingredients come together to create a new world of flavors, textures and experiences. You'll spend an enjoyable evening making pasta from scratch and...More Details
Register$99.00 -
My Big Fat Greek Wine Tasting
DemonstrationNikki ErpeldingSt. PaulWednesday, June 246 – 7:30 PMExplore the fascinating, undiscovered, and unforgettable world of Greek viticulture! Vine Lab’s returning experts will lead this lively session featuring refreshing whites, sun-soaked rosés, and trendy chillable reds. Sip through ancient...More Details
Register$75.00 -
Gluten-Free Pizza Party
ParticipationVictoria ThiedeMinneapolisSaturday, June 276 – 8:30 PMWe all love fresh homemade pizza. The trick is learning the techniques for crust, toppings and how to get the results you crave. Join Chef Victoria as she guides you through making your own gluten-free pies in this delicious hands-on class. Now that's...More Details
Register$110.00 -
Game Night in the Kitchen: Latin
ParticipationAnn IbarraMinneapolisSunday, June 284 – 6:30 PMGet ready for a fun-filled Game Night Dinner featuring tacos and food-focused Pictionary and trivia! Learn how to craft your own tortillas and salsa, and hone your knife skills for preparing slaw. Compete in food-themed trivia while making a chicken...More Details
Register$110.00
Upcoming Classes
Classes in the next week-ish