Cooking Classes

Time to learn something new

  • Cooks of Crocus Hill

    Hands-On Stuffed Pasta - April 7, 2020

    Chef:
    Antonio Cecconi
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    Tuesday, April 7, 6:00 PM – 8:30 PM
    .:
    .
    Notice:
    In the interest of maximizing social distancing (COVID-19), this class will be rescheduled for a later date.

    Nothing beats fresh pasta, unless it happens to be fresh, STUFFED pasta! Chef Antonio returns to show you how to make and enjoy the real deal. In this hands-on, flour-filled class, you will practice using pasta machines to roll out dough and stuff with a... [read more]

    $80.00
    waitlist

  • Cooks of Crocus Hill

    Soups on for Spring - April 7, 2020

    Chef:
    Robin Asbell
    Class Type:
    Participation
    Location:
    Minneapolis
    Date + Time:
    Tuesday, April 7, 6:00 PM – 8:30 PM
    .:
    .
    Notice:
    In the interest of maximizing social distancing (COVID-19), this class will be rescheduled for a later date.

    Put a little spring in your step and pop over for a lesson in nutritious spring soups. Join Chef Robin as she guides you through the benefits of eating a plant-forward diet as a basis for creating soups and sides to carry you through spring shape-up... [read more]

    $80.00
    waitlist

  • Cooks of Crocus Hill

    Knife Skills - April 8, 2020

    Chef:
    Manfred Krug
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    Wednesday, April 8, 6:00 PM - 8:30 PM
    .:
    .
    Notice:
    In the interest of maximizing social distancing (COVID-19), this class will be rescheduled for a later date.

    The knife block is the center of your kitchen, but without the know-how needed to use, sharpen, hone, wash and store your knives, you're just the owner of an expensive collection of accidents in the making. In this essential tutorial, our resident blade... [read more]

    $65.00
    waitlist

  • Cooks of Crocus Hill

    Vegetable Butchery - April 8, 2020

    Chef:
    Ranelle Kirchner
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Wednesday, April 8, 6:00 PM - 8:30 PM
    .:
    .
    Notice:
    In the interest of maximizing social distancing (COVID-19), this class will be rescheduled for a later date.

    Strolling through the local farmers market, we find vivid veggie popping up everywhere. We daydream about devouring all types of vegetables for breakfast, lunch and dinner. In this class, we will take inspiration from one of our favorite veggie... [read more]

    $85.00
    waitlist

  • Cooks of Crocus Hill

    Holy Global Meatballs! - April 9, 2020

    Chef:
    Cynthia Maxwell
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Thursday, April 9, 6:00 PM – 8:30 PM
    .:
    .
    Notice:
    In the interest of maximizing social distancing (COVID-19), this class will be rescheduled for a later date.

    Weather you travel the world or the world market section of your local grocer, all ingredients and cultures support the universal meatball. Be it Swedish (get back, Ikea!), Vietnamese, Greek or Lebanese, meatballs are a cultural icon for spots around the... [read more]

    $80.00
    waitlist

  • Cooks of Crocus Hill

    The Spice Road and Beyond - April 9, 2020

    Chef:
    Rachel Brumitt
    Class Type:
    Participation
    Location:
    Minneapolis
    Date + Time:
    Thursday, April 9, 6:00 PM – 8:30 PM
    .:
    .
    Notice:
    In the interest of maximizing social distancing (COVID-19), this class will be rescheduled for a later date.

    We have all heard of the Silk Road, but did you know that it was also the Spice Road? Follow ancient trading routes from East Asia to Northern Africa on a delicious five-course journey highlighting the flavorful culinary traditions that evolved from this... [read more]

    $80.00
    waitlist

  • Cooks of Crocus Hill

    Date Night in Stillwater: Little Italy - April 10, 2020

    Chef:
    Sheryl Grover
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    Friday, April 10, 6:00 PM – 8:30 PM
    .:
    .
    Notice:
    In the interest of maximizing social distancing (COVID-19), this class will be rescheduled for a later date.

    Date Night. A night out with your best friend, your significant other, a fellow foodie or a group of friends who want to celebrate and explore new food experiences. Our hands-on Date Night classes are led by a trained chef who will create an experience... [read more]

    $85.00
    waitlist

  • Cooks of Crocus Hill

    Friday Night Fish to Fry - April 10, 2020

    Chef:
    Marty Hegna
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Friday, April 10, 6:00 PM – 8:30 PM
    .:
    .
    Notice:
    In the interest of maximizing social distancing (COVID-19), this class will be rescheduled for a later date.

    Whether you are giving up meat for now or going pescatarian for life, this class is singing your song. If frying fish is appealing and intimidating, let Chef Marty be your guide to delicious fish every time. You'll get the 411 on how to do your next... [read more]

    $80.00
    waitlist

  • Cooks of Crocus Hill

    Night Out in North Loop: Indian for Beginners - April 10, 2020

    Chef:
    Tammy Haas
    Class Type:
    Participation
    Location:
    Minneapolis
    Date + Time:
    Friday, April 10, 6:00 PM – 8:30 PM
    .:
    .
    Notice:
    In the interest of maximizing social distancing (COVID-19), this class will be rescheduled for a later date.

    Date Night. A night out with your best friend, your significant other, a fellow foodie or a group of friends who want to celebrate and explore new food experiences. Our hands-on Date Night classes are led by a trained chef who will create an experience... [read more]

    $90.00
    waitlist

  • Cooks of Crocus Hill

    Super Star Bread - April 11, 2020

    Chef:
    Aleah Vinick
    Class Type:
    Participation
    Location:
    Minneapolis
    Date + Time:
    Saturday April 11, 11:30 AM - 1:30 PM
    .:
    .
    Notice:
    In the interest of maximizing social distancing (COVID-19), this class will be rescheduled for a later date.

    Ready to bake like a superstar? We're not talking about the rich and famous; we're talking about Chef Aleah's Super Star Bread baking class. Choose one of two stellar fillings: savory sun-dried tomato or sweet cinnamon, bake your own starry loaf in our... [read more]

    $49.00
    waitlist

  • Cooks of Crocus Hill

    Date Night in Stillwater: Baja - April 11, 2020

    Chef:
    Manfred Krug
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    Saturday, April 11, 6:00 PM – 8:30 PM
    .:
    .
    Notice:
    In the interest of maximizing social distancing (COVID-19), this class will be rescheduled for a later date.

    Date Night. A night out with your best friend, your significant other, a fellow foodie or a group of friends who want to celebrate and explore new food experiences. Our hands-on Date Night classes are led by a trained chef who will create an experience... [read more]

    $85.00
    waitlist

  • Cooks of Crocus Hill

    Grand Night Out: Caribbean Cravings - April 11, 2020

    Chef:
    Randi Madden
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Saturday, April 11, 6:00 PM – 8:30 PM
    .:
    .
    Notice:
    In the interest of maximizing social distancing (COVID-19), this class will be rescheduled for a later date.

    Date Night. A night out with your best friend, your significant other, a fellow foodie or a group of friends who want to celebrate and explore new food experiences. Our hands-on Date Night classes are led by a trained chef who will create an experience... [read more]

    $90.00
    waitlist
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