Careers

Careers

Cooks of Crocus Hill is built around the philosophy that everyone in the organization shares in the experience of growing a company. We wouldn’t be as successful as we are today if we didn’t allow our employees to have a voice in what we do. That’s why we foster an environment where everyone is encouraged to speak their minds and get involved.

We’re a small organization, much like a tight-knit family, but we’re also evolving. Occasionally, we look to add new members to our team, whether it’s class assistants for the cooking schools, sales associates for our retail locations, or a new member to our administration. We look forward to hearing from you!

Current Open Positions

ST. PAUL // Grand Ave.

 

MINNEAPOLIS // North Loop

STILLWATER // Main St.

 

Chef - Instructor (Part-time) 

Requirements:

  • Prior cooking instruction 
  • Strong engagement and communication skills
  • Creative thinking and time management 
  • Ability to Multi-task, organize and coordinate a learning environment
  • Ability to create and write recipes using various cooking techniques  
  • Teamwork and collaboration 

All Chef Instructor candidates must submit a cover letter and resume to ClassScheduler@cooksofcrocushill.com.   

 


Barista (Part-time)

Requirements:

  • Ability to think and communicate clearly in a fast pace environment 
  • People person; Extremely personable, positive, and approachable
  • Top-notch customer service skills
  • Like to help others
  • Team Player
  • High communication skills
  • Positive and outgoing personality
  • Ability to understand and recite a menu with options and ingredients
  • Comfortable making a variety of coffee beverages 
  • Can deliver warmth, kindness and knowledge at all times
  • Culinary knowledge (good to have but not necessary, can train)
  • Previous retail and/or sales experience a plus
  • Previous barista and/or hospitality experience a plus
  • Computer literate; familiarity using POS systems
  • Able to work various shifts, including weekends and some holidays


Major Responsibilities:

  • 50% Barista
  • 50% Sales

Click here to apply online.

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Retail Sales Associate (Part-time)

Requirements:

  • Available to work weekends
  • Strong Customer Service skills
  • Previous retail sales experience (preferred)
  • Thorough communicator


Major Responsibilities:

  • 80% ‐ Retail Sales & Customer Service
  • 20% ‐ Product Knowledge and Training

Click here to apply online.

 

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Culinary Assistant (Part-time)

Requirements:

  • Organized
  • Basic Culinary Skills
  • Strong Customer Service Skills
  • Good Overall Communication Skills
  • Basic Server Skills
  • Ability to multi-task
  • High Energy and strong ability to collaborate with others

Time Commitment:

Cooks' has a variety of opportunities to align with the number of hours you'd like to work. From 10 - 38 hours per week. When applying, let us know what you'd like.

Click here to apply online.

 

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Dishwasher (Part-time)

Major Responsibilities

Clean and maintain dishware, equipment and environment for classes and events to health code and Cooks experience standards in the culinary schools.

Click here to apply online. 



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Bakers + Laminators (Part-time)

Summary: To prepare and bake, or laminate, pastries for the Bellecour Bakery at Cooks. You will be part of a collaborative team where chefs work together to achieve high standards and consistency for all baked goods prepared.

Required Skills:

Bakers:

  • Experience working as a baker in a fast paced environment
  • Ability to take direction and work fast
  • Ability to maintain high standards as defined by Lead Baker
  • Ability to be on your feet for length of shift
  • Ability to work collaboratively with team of bakers

Laminators:

  • Experience with laminating dough
  • Experience working as a baker in a fast paced environment
  • Ability to take direction and work fast
  • Ability to maintain high standards as defined by Lead Baker
  • Ability to be on your feet for length of shift
  • Ability to work collaboratively with team of bakers

If this sounds like you, we would love to have you join our team! 

Click here to apply online. 



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Assistant Location Manager for the Bellecour Bakery at Cooks (Full time)

Summary: Collaboratively lead the integration of bakery and retail sales while assisting the Location Manager in the daily execution of activities on the retail sales floor.

Major Responsibilities:

  • 60% Bakery + Retail Sales, Hospitality + Customer Service
  • 20 % Training Team Members
  • 20% Administrative

 Required Skills:

  • Ability to think and communicate clearly in a fast pace environment 
  • People person; Extremely personable, positive, and approachable
  • Top-notch hospitality and customer service skills
  • Passionate about leading & training team members
  • Like to help others
  • Team Player/team leader
  • Culinary knowledge (good to have but not necessary, can train)
  • Previous retail and/or sales experience 
  • Previous barista and/or hospitality experience a plus
  • Computer skills; familiarity using a POS systems and Google suite

 

If this sounds like you, contact Tracy and let’s set up a time to meet!

Click here to apply online. 



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