10 Products
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Bold & Bountiful Flavors of Summer
ParticipationAzeria BueningSt. PaulSaturday, August 16 – 8:30 PMCreate a bold summer meal with the bounty of summer's harvest in this hands-on class. You'll learn to grill and char to achieve the high flavor you're looking for from summer ingredients. We'll toss in a few knife skills to keep you moving quickly in the...More Details
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Sea Salt Eatery: Twenty Years and a Cookbook!
DemonstrationKait Ziemer-DavisSt. PaulThursday, August 66 – 8 PMCelebrate twenty years of Sea Salts iconic seafood magic. Join this exclusive demonstration featuring legendary recipes from the brand-new cookbook, Sea Salt Eatery. Together with Chef Kait Ziemer-Davis and journalist Gail Rosenblum, we'll be sharing the...More Details
Register$125.00 -
Bold and Bountiful Flavors of Summer
ParticipationAzeria BueningSt. PaulSaturday, August 86 – 8:30 PMCreate a bold summer meal with the bounty of summer's harvest in this hands-on class. You'll learn to grill and char to achieve the high flavor you're looking for from summer ingredients. We'll toss in a few knife skills to keep you moving quickly in the...More Details
Register$110.00 -
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Summer Pasta
ParticipationKatie ElsingMinneapolisSunday, August 94 – 6:30 PMForget your store-bought noodles, because Cooks invites you to try your hand at making REAL pasta. Herbed pasta, stuffed pasta and good old-fashioned linguine. Pair your noodles with some delicious summer ingredients for a perfect seasonal meal.Menu:...More Details
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Bon Anniversaire, Julia!
ParticipationLiza AtkinsonSt. PaulSaturday, August 156 – 8:30 PMBonjour! Pull up a chair and get ready to learn some cooking methods worthy of The Frech Chef herself. Join Chef Liza in our kitchen as she carefully demonstrates a few classic French techniques that Julia knew any home cook should master. Oui! Sign up...More Details
Register$110.00 -
Alfresco Summer Cooking
ParticipationAzeria BueningMinneapolisFriday, August 216 – 8:30 PMIt's still grilling and backyard entertaining season. In this hands-on experience we will guide you in the creation of a delightful dinner using fresh seasonal ingredients while focusing on grilling techniques, knife skills and fresh dessert making. You...More Details
Register$110.00 -
Summer Cooking with Friends
ParticipationHelena ElwellMinneapolisMonday, August 246 – 8:30 PMIt's summertime in the kitchen and the cookin' is simple and delicious. Grab your pals and join us for an evening of technique refining, skill building and fun while creating a meal of delicious crowd pleasers you can put on repeat at home. Easy,...More Details
Register$115.00 -
Breads and Spreads
ParticipationRebecca PirtleSt. PaulTuesday, September 16 – 8:30 PMIf you like fresh bread and a variety of spreads to go with them this is the class for you. Jump into this hands on class where the oven will waft aromas of fresh bread while you prepare a variety of jam, compound butter and more to top 'em ... oh yeah...More Details
Register$99.00 -
Cast Iron Campfire
ParticipationRebecca PirtleSt. PaulTuesday, September 156 – 8:30 PMGet your grill on with us and Le Creuset in a delicious char class featuring Alpine Cast Iron grill gear. We'll make the most of the fantastic grill-ready cookware while creating an entire meal designed to be made outdoors atop hot flames... even the...More Details
Register$110.00 -
Oktoberfest Schnitzel Feast
ParticipationRebecca PirtleSt. PaulWednesday, September 236-8:30 PMJoin us to celebrate Oktoberfest with hearty, authentic German flavors! In this hands-on cooking class, you will learn the traditional technique of pounding meat perfectly flat to create a delicious, crispy, pan-fried pork schnitzel as well as the...More Details
Register$110.00

