Seasonal

  • Cooks of Crocus Hill

    Boozy Boos - October 26, 2019

    Chef:
    Cynthia Maxwell
    Class Type:
    Demonstration
    Date + Time:
    Saturday, October 26, 2019 - 6:00pm - 8:30pm
    Location:
    Minneapolis North Loop

    Why should kids get all the fun Halloween themed food? Freaky food and cocktails is what Halloween as an adult should be about. So, we whipped a little something to help you celebrate and learn how to create your own spooky celebrations. Sweets, treats... [read more]

    $85.00
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  • Cooks of Crocus Hill

    Brioche vs. Brioche: The Yarnery Visits Cooks - October 27, 2019

    Chef:
    Randi Madden
    Class Type:
    Demonstration
    Date + Time:
    Sunday, October 27, 2019 - 11:00am - 1:30pm
    Location:
    St. Paul

    We like to think of this class as Brioche x 2 because it's two of our favorite things: baking brioche and knitting brioche. We have invited two amazing brioche experts to lead us in this combination class of baking and knitting, Chef Randi for the baking... [read more]

    $75.00
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  • Cooks of Crocus Hill

    Squash: From Savory to Sweet - October 28, 2019

    Chef:
    Robin Asbell
    Class Type:
    Demonstration
    Date + Time:
    Monday, October 28, 2019 - 6:00pm - 8:30pm
    Location:
    Minneapolis North Loop

    What to do with squash? There are so many ways to utilize the squash for meals that it's impossible to fit them all into one menu. That said, Chef Robin is on hand to share a few of her favorite sweet and savory squash recipes for you to enjoy.Menu:... [read more]

    $75.00
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  • Beautiful Boards (Charcuterie!)- November 10, 2019

    Chef:
    Lorelei McInerny
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Sunday, November 10, 12:00 PM - 02:30 PM

    In this unique class, you will learn tips and tricks to create beautiful charcuterie boards for everyday and entertaining. You will learn what things pair well and look good together. We will also explore easy dips and talk on-hand staples that you can... [read more]

    $65.00
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  • Cooks of Crocus Hill

    Ditch the Gluten- Holiday Treats - November 12, 2019

    Chef:
    Robin Asbell
    Class Type:
    Participation
    Date + Time:
    Tuesday November 12, 2019 from 6:00 PM to 8:30 PM
    Location:
    St. Paul

    If you're avoiding gluten, it might seem as if the holidays can't zip by fast enough. But slow it down and savor the season with some amazing gluten-free desserts that are even more delicious than the gluten-packed versions. Chef Robin guides you through... [read more]

    $80.00
  • Turkey 101- November 17, 2019

    Chef:
    Van Keszler
    Class Type:
    Demonstration
    Location:
    North Loop
    Date + Time:
    Sunday, November 17, 11:00 - 12:30 PM

    You know those people: the masters of turkey prep. They brine with ease, roast expertly until the turkey is golden brown, carve just-right slices, and then whip up a gravy that\'s both savory and nuanced. With this super casual, relaxed class, you\'ll... [read more]

    $55.00
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  • Cooks of Crocus Hill

    Thanksgiving Reinvented - November 18, 2019

    Chef:
    Lorelei McInerny
    Class Type:
    Demonstration
    Date + Time:
    Monday November 18 2019 6:00 PM - 8:30 PM
    Location:
    St. Paul

    Tired of green bean casserole? We get it: it's a classic but sometimes we want something a little more exotic. This cooking class takes traditional holiday favorites and reinvents them just a bit. Tired of Aunt Marie's sweet potatoes with extra... [read more]

    $75.00
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  • The Great Pumpkin- November 21, 2019

    Chef:
    Sheryl Grover
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    Thursday, November 21, 6:00 PM - 08:30 PM

    Those bright orange varietal vine vegetables are finally in season. Yep, you know what we're talkin' bout … PUMPKINS! Whether it's pumpkin bars or pumpkin drinks, we just can't get enough of the eternal fall favorite. Join Chef Sheryl for a class... [read more]

    $80.00
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  • Cooks of Crocus Hill

    Holidays, ala Vegan - November 25, 2019

    Chef:
    Robin Asbell
    Class Type:
    Participation
    Date + Time:
    Monday November 25, 2019 from 6:00 PM to 8:30 PM
    Location:
    St. Paul

    Taking a break from or just want to refresh your holiday meals? Try on Vegan! Breathe new life into traditional holiday meals with new twists on classic holiday favorites. Chef Robin will share recipes and techniques to creating delicious, balanced and... [read more]

    $80.00
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