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43 Products

  • Perfectly Persian | November 6 | Minneapolis | 6 PM

    Perfectly Persian

    Participation
    Rebecca Pirtle
    Minneapolis
    Friday, November 6
    6 – 8:30 PM

    If you're curious about Persian cuisine, join us in the kitchen with globe-trotting Chef Rebecca. Inspired by the southwestern region of Iran, this menu is filled with fresh herbs, savory cheese and...More Details

    $110.00
    Register
  • Thai This, Thai That | November 7 | Minneapolis | 6 PM
    Katie Elsing
    Minneapolis
    Saturday, November 7
    6 – 8:30 PM

    You'll be spicing things up in the kitchen with a tasty exploration of bright Thai fare. In this hands-on experience you'll explore the light, bright and refreshing food of Thailand and uncover the...More Details

    $110.00
    Register
  • Thai This, Thai That | November 07 | Minneapolis | 6 PM
    Katie Elsing
    Minneapolis
    6:00 PM – 8:30 PM

    You'll be spicing things up in the kitchen with a tasty exploration of bright Thai fare. In this hands-on experience you'll explore the light, bright and refreshing food of Thailand and uncover the...More Details

    $110.00
    Register
  • Soter Vineyard Pairing Dinner | November 7 | St. Paul | 6 PM
    Clayton Allen & Phillip DeKanick
    St. Paul
    Saturday, November 7
    6 – 8:30 PM

    In this delicious food and wine pairing class, you'll discover the art of biodynamic wines with Soter Vineyards as they elevate your awareness of how to taste as well as exploring the craft of how...More Details

    $150.00
    Register
  • Soter Vineyards & The Art of Biodynamic Wine | November 7 | Minneapolis | 1 PM
    Clayton Allen & Phillip DeKanick
    Minneapolis
    Saturday, November 7
    1 – 2:30 PM

    Join us as we welcome Soter Vineyards from the Willamette Valley, where they produce wine with thoughtful farming and careful craftsmanship guiding every decision and each bottle is shaped by...More Details

    $110.00
    Register
  • Pasta Perfection Supper | November 11 | St. Paul | 6 PM
    Victoria Thiede
    St. Paul
    Wednesday, November 11
    6 – 8:30 PM

    Level up your weeknight menu with big, bold flavors and fresh pasta. In this hands-on class, you'll learn the secrets to easily rolling handcrafted pasta (fun fact: it cooks faster than pasta from a...More Details

    $110.00
    Register
  • Ultimate Empanadas | November 13 | Minneapolis | 6 PM

    Ultimate Empanadas

    Participation
    Rebecca Pirtle
    Minneapolis
    Friday, November 13
    6 – 8:30 PM

    Empanadas are the international hand pie. These delicious crispy dough pockets are filled with sweet or savory goodness and burst with flavor when you bite into them ... ahhh! In this tasty class,...More Details

    $110.00
    Register
  • Classic Provençal Dinner | November 13 | St. Paul | 6 PM
    Katie Elsing
    St. Paul
    Friday, November 13
    6 – 8:30 PM

    Provence is a feast for the senses: picturesque landscapes, rich history, abundant art and fantastic regional food! In this class Chef Katie will take you on a flavor journey through the region...More Details

    $110.00
    Register
  • Pasta Perfect: Fall Flavors | November 14 | St. Paul | 6 PM
    Rebecca Pirtle
    St. Paul
    Saturday, November 14
    6 – 8:30 PM

    Nothing beats fresh pasta, especially when it's paired with autumnal flavors! Chef Rebecca returns to show you how to make and enjoy the real deal. In this hands-on, flour-filled class, you will...More Details

    $99.00
    Register
  • Sold Out
    Tuscan Steakhouse | November 20 | St. Paul | 6 PM

    Tuscan Steakhouse

    Participation
    Rebecca Pirtle
    St. Paul
    Friday, November 20
    6 – 8:30 PM

    The cuisine of Tuscany is all about simplicity and keeping it fresh and incorporating seasonal produce, legumes, meat, pasta and cheese with traditional local flavors authentic to the land. In this...More Details

    $110.00
    Join Waitlist
  • Vibrant Latin Cooking | November 22 | Minneapolis | 4 PM
    Victoria Thiede
    Minneapolis
    Sunday, November 22
    4 – 6:30 PM

    Spice up your everyday cooking routine with the infusion of vibrant Latin flavors. You'll focus on blending warm, tropical flavors while honing your prep work with extensive knife practice to cook up...More Details

    $110.00
    Register
  • Brazilian Heat  | November 23 | St. Paul | 6 PM

    Brazilian Heat

    Participation
    Liza Atkinson
    St. Paul
    Monday, November 23
    6 – 8:30 PM

    Revel in the bold, colorful foods of Brazil with Chef Liza, who'll take you on a culinary tour of the incredible flavors of the world's fifth-largest country. She has created an authentic Brazilian...More Details

    $110.00
    Register