Cooks of Crocus Hill Italian Street Food - February 1, 2023 Chef: Zoe Moskowitz Class Type: Participation Location: St. Paul Date + Time: Wednesday February 1, 6:00 PM- 8:30 PM Imagine a big day in Italy and stopping for a few very satisfying bites of traditional Italian street food. Yeah, that's what we think! Nothing like hot crispy Italian bites. Join us in the kitchen for a Big Night of delicious, on-the-go Italian faves... [read more] MSRP: $95.00 waitlist
Cooks of Crocus Hill Lunchtime Thai - February 1, 2023 Chef: Shelagh Mullen Class Type: Demonstration Location: St. Paul Date + Time: Wednesday, February 01, 10:00 AM – 12:00 PM Skip your brown-bag and join us in the kitchen for a delicious Thai meal. Savory, warm, with a bit of spice, this menu is perfect for lunch. Join Chef Shelagh for a lunchtime journey with Southeast Asian inspiration. Please note: ingredients will be... [read more] MSRP: $90.00 Seats Increase Quantity: + Decrease Quantity: - Only 17 seats available Add to Basket
Cooks of Crocus Hill Gnocchi?! No Problem - February 1, 2023 Chef: Phillip DeKanick Class Type: Participation Location: Minneapolis Date + Time: Wednesday, February 01, 6:00 PM – 8:30 PM Who doesn't love gnocchi? If you've ever wanted to make gnocchi yourself, but aren't quite sure where to begin, this foundation course is just for you. Join us for a crash course in how to make this tasty versatile Italian classic.Menu: Gnudi with Pesto... [read more] MSRP: $95.00 waitlist
Cooks of Crocus Hill Vietnamese Night - February 2, 2023 Chef: Anna Klimmek Class Type: Particiaption Location: Minneapolis Date + Time: Thursday, February 2, 6:00 PM- 8:30 PM The Twin Cities area has some of the best places outside of Vietnam for wholesome, genuine Vietnamese food. And at Cooks of Crocus Hill, you can learn how to replicate it! Get busy with simple, authentic dishes that will keep hunger at bay, and eat tasty... [read more] MSRP: $95.00 waitlist
Cooks of Crocus Hill West African Dinner - February 3, 2023 Chef: Azeria Buening Class Type: Participation Location: St. Paul Date + Time: Friday, February 3, 6:00 PM- 8:30 PM Have you always wanted to make jollof rice?! Well, Chef Azeria is inviting you into the kitchen to share some amazing flavors and recipes. Shake off the winter's chill with foods from a warm climate. Please note, ingredients will be gluten-free, but the... [read more] MSRP: $95.00 waitlist
Cooks of Crocus Hill Dumpling Party - February 3, 2023 Chef: Phillip DeKanick Class Type: Participation Location: Minneapolis Date + Time: Friday, February 03, 6:00 PM – 8:30 PM Babies. Bonsai plants. Miniature schnauzers. Everything's instantly cuter when it's tiny, and Chef Phillip's delectable dumplings are no exception. Come taste the savory and sweet fillings and the perfectly crafted shells. See what all the tiny fuss is... [read more] MSRP: $95.00 waitlist
Cooks of Crocus Hill Italian Dinner Party - February 4, 2023 Chef: Tammy Haas Class Type: Participation Location: St. Paul Date + Time: Saturday, February 04, 6:00 PM – 8:30 PM Thinking about a soiree? Join us in the kitchen for the best Italian dinner on this side of the river. Fresh pasta, delectable sides and Chef Tammy is here to help with your culinary prowess. Sign up soon. Ciao!Menu: Arancini (stuffed rice balls);... [read more] MSRP: $95.00 waitlist
Cooks of Crocus Hill Taste of India - February 8, 2023 Chef: Tammy Haas Class Type: Participation Location: St. Paul Date + Time: Wednesday, February 08, 10:00 AM – 12:30 PM Let's add some heat to your cooking and make Indian! Waking up your palate with fresh seasoning and depth of flavor. Join this hands-on class for a fun day that ends with a delicious Indian dish. Please note: ingredients will be gluten-free but the... [read more] MSRP: $95.00 waitlist
Cooks of Crocus Hill Pasta Pasta - February 9, 2023 Chef: Zoe Moskowitz Class Type: Particiapation Location: Minneapolis Date + Time: Thursday, February 9, 6:00 PM- 8:30 PM You haven't eaten pasta until you've eaten the pasta you made yourself. Find out how just a few simple ingredients come together to create a new world of flavors, textures and experiences. You'll spend an enjoyable evening making pasta from scratch and... [read more] MSRP: $95.00 waitlist
Cooks of Crocus Hill Comforting Cassoulet - February 9, 2023 Chef: Phillip DeKanick Class Type: Demonstration Location: St. Paul Date + Time: Thursday, February 09, 6:00 PM – 8:00 PM Originally prepared as "farmhouse food" in France, cassoulet originated from the vessel it was (and still is) prepared in the cassole d'Issel. In Midwestern terms, a casserole. Learn more from Chef Shelagh as she presents techniques and secrets to... [read more] MSRP: $90.00 Seats Increase Quantity: + Decrease Quantity: - Only 17 seats available Add to Basket
Cooks of Crocus Hill Pasta Love Linguine-Style - February 14, 2023 Chef: Lorelei McInerny Class Type: Participation Location: St. Paul Date + Time: Tuesday, February 14, 10:00 AM- 12:30 PM Pasta made by hand, from scratch ingredients. isn't as difficult as you may think. Join Chef Lorelei for an evening of hands-on fun and learn the basic techniques of pasta making in the kitchen followed by a delicious Italian-inspired meal. Menu:... [read more] MSRP: $95.00 waitlist
Cooks of Crocus Hill Thai Inspiration - February 18, 2023 Chef: Michael Lackey Class Type: Participation Location: St. Paul Date + Time: Saturday, February 18, 6:00 PM- 8:30 PM We're fans of many of the world's top cuisines, but there's a special place in our hearts for Thai dishes. How could there not be? Those rich, intoxicating flavors blending in a simple spring roll, or the deep nuances of a Penang curry. Add in some pad... [read more] MSRP: $95.00 Seats Increase Quantity: + Decrease Quantity: - Only 15 seats available Add to Basket
