12 Products
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Summer Pasta
ParticipationKatie ElsingMinneapolisTuesday, July 110 AM–12:30 PMForget your store-bought noodles, because Cooks invites you to try your hand at making REAL pasta. Herbed pasta, stuffed pasta and good old-fashioned linguine. Pair your noodles with some delicious summer ingredients for a perfect seasonal meal.Menu:...More Details
$99.00 -
Work the Wok
ParticipationMichael LackeySt. PaulFriday, July 116–8:30 PMThe wok is a mighty versatile pan. Who knew? In this hands-on class, Chef Michael will guide you in working the wok to explore all of its cooking possibilities. Get ready to wok it in this lively class.Menu: Napa Cabbage Salad with Peanut Vinaigrette; Lo...More Details
$110.00 -
Bastille Day Feast
ParticipationKatie ElsingSt. PaulSunday, July 134–6:30 PMFrench or not, here's a good excuse to celebrate the anniversary of the fateful storming of the Bastille some 236 years ago. Chef Katie presents a lovely menu of French delights sure to please Francophiles of all nationalities. Vive la France!Menu:...More Details
$110.00 -
Seaside Picnic Dreaming
ParticipationEllie ZavoralMinneapolisTuesday, July 1510 AM–12:30 PMWe're bringing beach picnic vibes into this fun hands-on class where you'll craft crab cakes and a zippy green goddess dressing fit for any East Coast summer soiree. We'll close with pie making and baking. Pie and seaside delights? Sign. Us. Up.Menu:...More Details
$110.00 -
Pizza Workshop
ParticipationAzeria BueningSt. PaulWednesday, July 166–8:30 PMLooking for a time-tested, mama-approved way to dazzle your friends, family and guests? How about cooking up the best pizzas they'll ever eat! Our chef is here to unveil the Italian secrets of making fresh pizza dough and sampling other authentic...More Details
$110.00 -
Around-the-World-Flavors
ParticipationVictoria ThiedeSt. PaulFriday, July 186–8:30 PMEnhance your knife skills, master the art of cooking rice, and explore a diverse array of spices and flavors from around the world. From savory dishes to delectable baked treats, this hands-on class promises to ignite your taste buds and expand your...More Details
$110.00 -
Tropical Treats
ParticipationAleah VinickMinneapolisSaturday, July 1910 AM–12:30 PMSummer is in full swing, bright, fruity treats are just the ticket to help you escape the heat. In this hands-on class, you will learn how to make three out-of-this-world tropical treats. Sunglasses required.Menu: Coconut Ambrosia Cake; Tropical Fruit...More Details
$99.00 -
Taco Truck Favorites
ParticipationMichael LackeyMinneapolisTuesday, July 2210 AM–12:30 PMIn this hands-on class, you will be guided through a variety of techniques to get you fiesta-ing with the best of 'em! Join Chef Michael as he takes you on a crash course in preparing Mexican favorites like homemade tortillas, and slicing and dicing your...More Details
$110.00 -
Gluten-Free Pizza Party
ParticipationVictoria ThiedeSt. PaulSunday, July 274–6:30 PMWe all love fresh homemade pizza. The trick is learning the techniques for crust, toppings and how to get the results you crave. Join Chef Victoria as she guides you through making your own gluten-free pies in this delicious hands-on class. Now that's...More Details
$110.00 -
Swicy Baking
ParticipationKatie ElsingSt. PaulWednesday, July 306–8:30 PMTurn up the heat and the sweet in baking class. Explore bold, flavorful combos that blend sugar and spice just right. You'll bake classic recipes with a bit of a kicky twist. Perfect for young bakers who are ready to turn up the flavor dial.Menu:...More Details
$99.00 -
Pot Sticker Party
ParticipationKatie ElsingMinneapolisThursday, July 316–8:30 PMDing! Learn how this favorite takeout item can become an at-home favorite. Easy and delicious! Our own pot sticker professor, Chef Katie, teaches you the ins and outs of making delectable pot stickers.Menu: Pork and Ginger Pot Stickers; Cold Soba Noodle...More Details
$110.00 -
Heartland Masala Visits Cooks
DemonstrationJyoti and Auyon MukharjiSt. PaulMonday, October 66-8:00 PMJoin us for a flavorful evening celebrating Heartland Masala a beautiful Indian cookbook with mother-son duo authors, Jyoti and Auyon Mukharji. They'll cook their way through vibrant Indian dishes like daal paalak and masala Brussels sprouts while...More Details
$125.00