Cooks of Crocus Hill Gluten-Free Thai Favorites - October 2, 2022 Chef: Mary Janice Reisdorf Class Type: Participation Location: Minneapolis Date + Time: Sunday, October 2, 4:00 PM- 6:30 PM We're fans of many of the world's top cuisines, but there's a special place in our hearts for Thai dishes. How could there not be? Those rich, intoxicating flavors blending in a simple salad, or the deep nuances of a red curry. Add in a satay, and you're... [read more] MSRP: $95.00 Seats Increase Quantity: + Decrease Quantity: - Only 2 seats available Add to Basket
Cooks of Crocus Hill Gnocchi? No Problem! - October 3, 2022 Chef: John Bauhs Class Type: Participation Location: Minneapolis Date + Time: Monday, October 03, 6:00 PM – 8:30 PM Who doesn't love gnocchi? If you've ever wanted to make gnocchi yourself, but aren't quite sure where to begin, this foundation course is just for you. Join us for a crash course in how to make this tasty versatile Italian classic.Menu: Gnudi with Pesto... [read more] MSRP: $95.00 Seats Increase Quantity: + Decrease Quantity: - Only 2 seats available Add to Basket
Cooks of Crocus Hill Pierogi Pleasers - October 5, 2022 Chef: Phillip DeKanick Class Type: Participation Location: Minneapolis Date + Time: Wednesday, October 5, 6:00 PM- 8:30 PM We love a good pierogi, the Polish dumpling, filled with potatoes, cheese, sometimes meat and sometimes sweet. Who doesn't love a good hand pie? Discover your inner pierogi lover in this hands-on class designed to get you flipping, folding, tucking and... [read more] MSRP: $95.00 waitlist
Cooks of Crocus Hill Pasta Pasta - October 06, 2022 Chef: Mary Janice Reisdorf Class Type: Participation Location: St. Paul Date + Time: Thursday, October 06, 10:00 AM – 12:30 PM You haven't eaten pasta until you've eaten the pasta you made yourself. Find out how just a few simple ingredients come together to create a new world of flavors, textures and experiences. You'll spend an enjoyable evening making pasta from scratch and... [read more] MSRP: $95.00 Seats Increase Quantity: + Decrease Quantity: - Only 3 seats available Add to Basket
Cooks of Crocus Hill Bavarian Oktoberfest! - October 8, 2022 Chef: Phillip DeKanick Class Type: Participation Location: Minneapolis Date + Time: Saturday, October 8, 6:00 PM- 8:30 PM Oktoberfest is finally here.... err was here last week! But let's continue the celebration with German beers and German-inspired fare. Delight in authentic foods and say Prost! to your friends. Jump into the kitchen with Chef Phil! Menu: Sweet n'... [read more] MSRP: $95.00 Seats Increase Quantity: + Decrease Quantity: - Only 18 seats available Add to Basket
Cooks of Crocus Hill Turkish Delight - October 9, 2022 Chef: Lorelei McInerny Class Type: Participation Location: Minneapolis Date + Time: Sunday, October 9, 4:00 PM- 6:30 PM There is an old Turkish proverb that resonates with us here at Cooks: "Life comes through the food." Seems pretty apt for this class! Experience the wonders of delightful Turkish cuisine and explore the sweet, the sour, the fresh and the zesty in a... [read more] MSRP: $95.00 Seats Increase Quantity: + Decrease Quantity: - Only 10 seats available Add to Basket
Cooks of Crocus Hill Pizza Mama Mia! - October 19, 2022 Chef: Mary Janice Reisdorf Class Type: Participation Location: St. Paul Date + Time: Wednesday, October 19, 6:00 PM – 8:30 PM Looking for a time-tested, mama-approved way to dazzle your friends, family and guests? How about cooking up the best pizzas they'll ever eat! Chef Mary Janice is here to unveil the Italian secrets of making fresh pizza dough. Menu: Loaded Veggie Deep... [read more] MSRP: $95.00 Seats Increase Quantity: + Decrease Quantity: - Only 6 seats available Add to Basket
Cooks of Crocus Hill Far East Flavors - October 21, 2022 Chef: Sheryl Grover Class Type: Participation Location: St. Paul Date + Time: Friday, October 21, 6:00 PM- 8:30 PM Far East and far out! We're diving into the culinary world of flavor-packed dishes from East Asia. Chef Sheryl will be your guide in this popular, Asian-inspired class as she gets you cooking and delivers tips, tricks and techniques. Menu: Spring Rolls... [read more] MSRP: $95.00 Seats Increase Quantity: + Decrease Quantity: - Only 1 seats available Add to Basket
Cooks of Crocus Hill Perfectly Persian - October 22, 2022 Chef: Lorelei McInerny Class Type: Participation Location: Minneapolis Date + Time: Saturday, October 22, 6:00 PM – 8:30 PM Let’s get Persian! Join us in the kitchen with globe-trotting chef Lorelei. Inspired by the southwestern region of Iran, this menu is filled with fresh herbs, savory cheese and flatbreads galore! No passport needed, just a ticket to global... [read more] MSRP: $95.00 Seats Increase Quantity: + Decrease Quantity: - Only 4 seats available Add to Basket
Cooks of Crocus Hill Flipping for Fall Flavor - October 24, 2022 Chef: Shelagh Mullen Class Type: Participation Location: St. Paul Date + Time: Monday, October 24, 6:00 PM- 8:30 PM The leaves are turning, which means harvest season is here and our food desires have turned as well. In this glorious celebration of fall's riches, we invite you to a night of indulgent autumnal grazing. We'll do the prep work and share tips and tricks... [read more] MSRP: $95.00 Seats Increase Quantity: + Decrease Quantity: - Only 7 seats available Add to Basket
Cooks of Crocus Hill Pot Sticker Time - October 28, 2022 Chef: Zoë Moskowitz Class Type: Participation Location: Minneapolis Date + Time: Friday, October 28, 6:00 PM – 8:30 PM Ding! Learn how this favorite takeout item can become an at-home favorite. Easy and delicious! Our own pot sticker professor, Chef Zoë, teaches you the ins and outs of making these delectable pot stickers.Menu: Crisp Green Salad with Ginger-Miso... [read more] MSRP: $95.00 Seats Increase Quantity: + Decrease Quantity: - Only 5 seats available Add to Basket
Cooks of Crocus Hill Piedmont Cucina - October 30, 2022 Chef: Randi Madden Class Type: Participation Location: St. Paul Date + Time: Sunday, October 30, 4:00 PM – 6:30 PM We're hopping into the kitchen and taking a trip to Piedmont, located in northwestern Italy. The flavors are rich and delicious. Fresh pastas and regional recipes will start you on your trip. Join Chef Randi as you take a tour of northern Italian dishes... [read more] MSRP: $95.00 waitlist
