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In this lively hands-on class, you'll learn how to make a sweet variety of classic French pastries. Chef Katie has created a fantastically French menu designed to get you comfortable with the essential skills needed to create pastries and more. Oui!Menu:...More Details

Forget your store-bought noodles, because Cooks invites you to try your hand at making REAL pasta. Herbed pasta, stuffed pasta and good old-fashioned linguine. Pair your noodles with some delicious summer ingredients for a perfect seasonal meal.Menu:...More Details

Celebrate the bright flavors of the Mediterranean in this engaging participation class. You'll learn why emulsifying is an essential technique as well as poaching and the art of creating a reduction to enhance flavor. A perfect evening of light, seasonal...More Details

It's summertime in the kitchen and the cookin' is simple and delicious. Grab your pals and join us for an evening of technique refining, skill building and fun while creating a meal of delicious crowd pleasers you can put on repeat at home. Easy,...More Details

Close your eyes and Imagine the aromas and exotic flavors of a Moroccan spice market. Yeah, it's a real treat! In this class, Chef Ellie will take you on a spice journey and exploration of why flavors and spices do what they do, while making a delicious...More Details

Create a bold summer meal with the bounty of summer's harvest in this hands-on class. You'll learn to grill and char to achieve the high flavor you're looking for from summer ingredients. We'll toss in a few knife skills to keep you moving quickly in the...More Details

It's still grilling and backyard entertaining season. In this hands-on experience we will guide you in the creation of a delightful dinner using fresh seasonal ingredients while focusing on grilling techniques, knife skills and fresh dessert making. You...More Details

Create a bold summer meal with the bounty of summer's harvest in this hands-on class. You'll learn to grill and char to achieve the high flavor you're looking for from summer ingredients. We'll toss in a few knife skills to keep you moving quickly in the...More Details

Learn how to re-create your fast-food favorites at home in this fun, hands-on class! We'll guide you in how to make TB classics like Crunchwrap Supremes, cheesy fiesta potatoes with signature sauce, and caramel apple empanadas for dessert. Perfect for...More Details

Imagine two favorite hobbies combining to make one incredible cake! It's all happening in this fun, hands-on class. You will don your paint smock and grab your palette knife to apply buttercream "paint" to your edible "cake canvas" for an...More Details

We're getting geared up to host an East Fork Seconds Pottery Pop-Up. If you aren't familiar, you better do some Googling, cuz this pottery is amazing. They're traveling from North Carolina with their wares and we're hosting a celebration meal utilizing...More Details

In this lively hands-on class, you'll learn how to make a sweet variety of classic French pastries. Chef Katie has created a fantastically French menu designed to get you comfortable with the essential skills needed to create pastries and more. Oui!Menu:...More Details