Katie Elsing

Flavors of the Baja region are nothing but amazing. From bright to bold, the combinations are a delight. Join Chef Katie as she takes you and your taste buds on a trip to Baja along a flavor path filled with classic cuisines of the region. Join her in...More Details

In this lively hands-on class, you'll learn how to make a sweet variety of classic French pastries. Chef Katie has created a fantastically French menu designed to get you comfortable with the essential skills needed to create pastries and more. Oui!Menu:...More Details

Nothing beats fresh pasta, especially when it's paired with autumnal flavors! Chef Katie returns to show you how to make and enjoy the real deal. In this hands-on, flour-filled class, you will practice using pasta machines to roll out dough and create...More Details

It's apple season. Whether you're picking or buying in abundance, this class will take you on an apple-treat making journey. Chef Katie has the best recipes, from classic to creative, for "apple of your eye" special treats! Menu: Crisp Apple Slaw;...More Details

If your teens love to help on baking day, then why not get them out of your kitchen and into ours for day of making the perfect mini treats: macarons! They'll learn how to make these simple, sumptuous tidbits from scratch. Seats are for teens ages 12 to...More Details

If your kids love to help on baking day, then why not get them out of your kitchen and into ours for day of making the perfect mini treats: macarons! They'll learn how to make these simple, sumptuous tidbits from scratch. Seats are for kids ages 8 to 12...More Details

Join us in celebrating national bundt day with the OG creator Nordic Ware. In this fun demonstration class you will watch chef Katie make delicious classic bundts, sweet and savory. Plus each registered guest will receive a special discount on bundt pans...More Details