ABC+ mackerel fillets in aglio e olio sauce are Atlantic mackerel preserved in a traditional garlic and oil preparation. These fillets offer a clean representation of Portuguese canning expertise without the use of artificial additives.
Craft & Origin
Produced in Portugal, ABC+ sources mackerel from the Atlantic using sustainable local fishing methods. The fish are steam cooked and hand packed to maintain structural integrity and nutritional value within a base of refined olive oil infused with garlic and piri-piri pepper. This methodology prioritizes technical quality and cultural legitimacy over industrial speed. The process ensures the fish remains moist while absorbing the aromatic properties of the sauce.
Flavor & Texture
Firm texture with clean marine notes. Savory garlic notes and mild heat from the pepper.
How to Use
Serve over crusty bread or toss with warm pasta.
SKU: APABC-13010
