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28 Products

  • Knife Skills | July 19 | Minneapolis | 10 AM

    Knife Skills

    Participation
    Cook's Team
    Minneapolis
    Sunday, July 19
    10 – 12:30 PM

    The knife block is the center of your kitchen, but without the know-how needed to use, sharpen, hone, wash and store your knives, you're just the owner of an expensive collection of accidents in the making. In this essential tutorial, our Cooks resident...More Details

    $85.00
    Register
  • Mediterranean Seaside | July 21 | Minneapolis | 6 PM
    Helena Elwell
    Minneapolis
    Tuesday, July 21
    6 – 8:30 PM

    Celebrate the bright flavors of the Mediterranean in this engaging participation class. You'll learn why emulsifying is an essential technique as well as poaching and the art of creating a reduction to enhance flavor. A perfect evening of light, seasonal...More Details

    $110.00
    Register
  • Beyond Breakfast | July 26 | Minneapolis | 10 AM

    Beyond Breakfast

    Participation
    Victoria Thiede
    Minneapolis
    Sunday, July 26
    10 AM – 12:30 PM

    Learn to start your day with delightful breakfast recipes. In this class, you'll experience foundational techniques that will take you beyond breakfast, like poaching eggs, essential knife work, baking delicious muffins and how to create a perfect...More Details

    $99.00
    Register
  • Teen Takeover: The Restaurant Line | August 10, 11, 12 & 13 | Minneapolis | 9:30 AM
    Rebecca Pirtle
    Minneapolis
    August 10, 11, 12 & 13
    9:30 AM – Noon

    Ever wonder what it's like to run a professional kitchen? Now's your chance! This is a four-day camp that gives aspiring chefs a true sneak peek into restaurant life. Campers will rotate through three essential stations — Garde Manger (salads and...More Details

    $375.00
    Register