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Cooking Classes

Since 1973, we've been teaching cooking classes in Minnesota, and today you'll find us in two kitchens: in St. Paul on Grand Avenue and in the North L

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  • Littles in the Kitchen: NYE Fun Fusion | December 31 | St. Paul | 1 PM
    Rebecca Pirtle
    St. Paul
    Thursday, December 31
    1-3:00 PM

    Ready for some delicious culinary teamwork with your favorite kiddo? Bring your mini-chef for a fun, hands-on cooking adventure where you'll press fresh flour tortilla dough, make quick-pickle...More Details

    $85.00
    Register
  • Littles in the Kitchen: NYE Fun Fusion | December 31 | St. Paul | 10 AM
    Rebecca Pirtle
    St. Paul
    Thursday, December 31
    10 AM – Noon

    Ready for some delicious culinary teamwork with your favorite kiddo? Bring your mini-chef for a fun, hands-on cooking adventure where you'll press fresh flour tortilla dough, make quick-pickle...More Details

    $85.00
    Register
  • Kids Cook: Knife Skills | January 2 | St. Paul | 9:30 AM
    Rebecca Pirtle
    St. Paul
    Saturday, January 2
    9:30 AM – Noon

    Calling all junior chefs! Give your child a culinary edge with a fun, hands-on cooking class led by Chef Rebecca. Learn how to combine age-old techniques with modern culinary flair, just like our...More Details

    $135.00
    Register
  • Kids Cook: Knife Skills | January 2 | St. Paul | 1 PM
    Rebecca Pirtle
    St. Paul
    Saturday, January 2
    1 – 3:30 PM

    Calling all junior chefs! Give your child a culinary edge with a fun, hands-on cooking class led by Chef Rebecca. Learn how to combine age-old techniques with modern culinary flair, just like our...More Details

    $135.00
    Register
  • Nordic Bakes | January 3 | St. Paul | 10 AM

    Nordic Bakes

    Participation
    Aleah Vinick
    St. Paul
    Sunday, January 3
    10 AM – 12:30 PM

    Dive into the cozy world of Nordic baking! In this class, you'll learn to shape yeasted classic buns, cookies, cakes and more. Explore warm Scandinavian flavors and essential baking techniques, from...More Details

    $99.00
    Register
  • Aged to Perfection: Cooking with Artusi | January 5 | Minneapolis | 6 PM
    Phillip DeKanick
    Minneapolis
    Tuesday, January 5
    6 – 8:30 PM

    In this hands-on class, we'll explore Italian cooking techniques that highlight simple, regional ingredients from the Romagna region while discovering the magic that aged ingredients bring to a dish,...More Details

    $110.00
    Register
  • Sweet Science & Chef Secrets | January 10 | St. Paul | 10 AM
    Katie Elsing
    St. Paul
    Sunday, January 10
    10 AM - 12 PM

    In this demonstration-style class, science will meet deliciousness as you watch and learn while Chef Katie demonstrates classic French pâte à choux, fascinating and delicious science-backed possets,...More Details

    $110.00
    Register
  • Beat the Clock: 30-Minute Meal | January 11, 18 & 25 | St. Paul | 6 PM
    Phillip DeKanick
    St. Paul
    Mondays, January 11, 18 & 25
    6 - 7:30 PM

    Build quick, confident cooking skills in this three-part series with Chef Phill. Through 90-minute hands-on sessions, you will sharpen essential knife skills, cooking techniques, learn smart kitchen...More Details

    $255.00
    Register
  • Pranzo della (Domenica) on Sabado | January 16 | St. Paul | 2:30 PM
    Rebecca Pirtle
    St. Paul
    Saturday, January 16
    2:30-8:30 PM

    Immerse yourself in Pranzo della Domenica, a traditional multi-course Italian feast that takes place on Sunday (we're feasting on Saturday), where everyone whiles away the afternoon into dinner. In...More Details

    $295.00
    Register
  • How to Cook Series | January 19, 26, February 2, 9 and 16 | St. Paul | 6 PM

    How to Cook Series

    Participation
    Rebecca Pirtle
    St. Paul
    Tuesdays, January 19, 26, February 2, 9 & 16
    6 – 8:30 PM

    It's the time to learn the ins and outs of your kitchen. We want to help you feel comfortable and confident. Chef Rebecca is ready to teach you everything you need to know to master any culinary...More Details

    $495.00
    Register
  •  Flaky Layers: Croissants & Pastry | January 30 | Minneapolis | 10 AM
    Katie Elsing
    Minneapolis
    Saturday, January 30
    10 AM – 2 PM

    Bring the bakery know-how home after this three-and-half-hour pastry workshop. Gather in our kitchen as Chef Katie shares the techniques behind laminated dough and flaky French pastries. Make rough...More Details

    $145.00
    Register
  • Barista Brews with Dogwood Coffee | January 30 | St. Paul | 9 AM
    Andrew Perschbarcher, Morgan Phillipich
    St. Paul
    Saturday, January 30
    9 - 11:00 AM

    Take a learning journey from bean to cup with the expert trainers of Dogwood Coffee. In this unique class, you'll explore coffee origins, learn professional tasting techniques, and compare the...More Details

    $75.00
    Register

Cooking Classes

Since 1973, we've been teaching cooking classes in Minnesota, and today you'll find us in two kitchens: in St. Paul on Grand Avenue and in the North Loop neighborhood of Minneapolis. Voted "Best Cooking Classes" by MSP Magazine, our focus continues to be teaching folks how to cook with real tips, tricks and techniques you'll use at home and to build your kitchen and cooking confidence.Choose a hands-on participation class to cook alongside us, or a demonstration-style class to sit back and watch Chef prepare the menu. Either way, you'll nosh on everything that is prepared and head home with the recipes. Grab a friend and join us in the kitchen~