99 Products
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Littles in the Kitchen: NYE Fun Fusion
ParticipationRebecca PirtleSt. PaulThursday, December 311-3:00 PMReady for some delicious culinary teamwork with your favorite kiddo? Bring your mini-chef for a fun, hands-on cooking adventure where you'll press fresh flour tortilla dough, make quick-pickle...More Details
Register$85.00 -
Littles in the Kitchen: NYE Fun Fusion
ParticipationRebecca PirtleSt. PaulThursday, December 3110 AM – NoonReady for some delicious culinary teamwork with your favorite kiddo? Bring your mini-chef for a fun, hands-on cooking adventure where you'll press fresh flour tortilla dough, make quick-pickle...More Details
Register$85.00 -
Kids Cook: Knife Skills
ParticipationRebecca PirtleSt. PaulSaturday, January 29:30 AM – NoonCalling all junior chefs! Give your child a culinary edge with a fun, hands-on cooking class led by Chef Rebecca. Learn how to combine age-old techniques with modern culinary flair, just like our...More Details
Register$135.00 -
Kids Cook: Knife Skills
ParticipationRebecca PirtleSt. PaulSaturday, January 21 – 3:30 PMCalling all junior chefs! Give your child a culinary edge with a fun, hands-on cooking class led by Chef Rebecca. Learn how to combine age-old techniques with modern culinary flair, just like our...More Details
Register$135.00 -
Nordic Bakes
ParticipationAleah VinickSt. PaulSunday, January 310 AM – 12:30 PMDive into the cozy world of Nordic baking! In this class, you'll learn to shape yeasted classic buns, cookies, cakes and more. Explore warm Scandinavian flavors and essential baking techniques, from...More Details
Register$99.00 -
Aged to Perfection: Cooking with Artusi
ParticipationPhillip DeKanickMinneapolisTuesday, January 56 – 8:30 PMIn this hands-on class, we'll explore Italian cooking techniques that highlight simple, regional ingredients from the Romagna region while discovering the magic that aged ingredients bring to a dish,...More Details
Register$110.00 -
Sweet Science & Chef Secrets
DemonstrationKatie ElsingSt. PaulSunday, January 1010 AM - 12 PMIn this demonstration-style class, science will meet deliciousness as you watch and learn while Chef Katie demonstrates classic French pâte à choux, fascinating and delicious science-backed possets,...More Details
Register$110.00 -
Beat the Clock: 30-Minute Meal
ParticipationPhillip DeKanickSt. PaulMondays, January 11, 18 & 256 - 7:30 PMBuild quick, confident cooking skills in this three-part series with Chef Phill. Through 90-minute hands-on sessions, you will sharpen essential knife skills, cooking techniques, learn smart kitchen...More Details
Register$255.00 -
Pranzo della (Domenica) on Sabado
ParticipationRebecca PirtleSt. PaulSaturday, January 162:30-8:30 PMImmerse yourself in Pranzo della Domenica, a traditional multi-course Italian feast that takes place on Sunday (we're feasting on Saturday), where everyone whiles away the afternoon into dinner. In...More Details
Register$295.00 -
How to Cook Series
ParticipationRebecca PirtleSt. PaulTuesdays, January 19, 26, February 2, 9 & 166 – 8:30 PMIt's the time to learn the ins and outs of your kitchen. We want to help you feel comfortable and confident. Chef Rebecca is ready to teach you everything you need to know to master any culinary...More Details
Register$495.00 -
Flaky Layers: Croissants & Pastry
ParticipationKatie ElsingMinneapolisSaturday, January 3010 AM – 2 PMBring the bakery know-how home after this three-and-half-hour pastry workshop. Gather in our kitchen as Chef Katie shares the techniques behind laminated dough and flaky French pastries. Make rough...More Details
Register$145.00 -
Barista Brews with Dogwood Coffee
ParticipationAndrew Perschbarcher, Morgan PhillipichSt. PaulSaturday, January 309 - 11:00 AMTake a learning journey from bean to cup with the expert trainers of Dogwood Coffee. In this unique class, you'll explore coffee origins, learn professional tasting techniques, and compare the...More Details
Register$75.00
Cooking Classes
Since 1973, we've been teaching cooking classes in Minnesota, and today you'll find us in two kitchens: in St. Paul on Grand Avenue and in the North Loop neighborhood of Minneapolis. Voted "Best Cooking Classes" by MSP Magazine, our focus continues to be teaching folks how to cook with real tips, tricks and techniques you'll use at home and to build your kitchen and cooking confidence.Choose a hands-on participation class to cook alongside us, or a demonstration-style class to sit back and watch Chef prepare the menu. Either way, you'll nosh on everything that is prepared and head home with the recipes. Grab a friend and join us in the kitchen~

