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Plant-Based Recipes the Whole Family Will Love
Your one-stop guide to preparing delicious plant-based meals with 570+ recipes made with vegetables, grains, beans, legumes, plant-based dairy, and plant-based meat products. Enjoy Tofu Scramble with Bell Pepper, Shallot, and Basil for brunch and Almost Hands-Free Mushroom Risotto or Vegetable Paella for dinner. You’ll find plenty of dessert recipes, too. Recipe variations give you the freedom to use regular dairy products and eggs where you choose and helpful sidebars give you tips, tricks, and insights into the recipes. Also inside: In-depth information on plant-based meat and dairy products (we even share our top-rated products that worked best in the recipes).
SKU: ATK9781948703369
