You'll be spicing things up in the kitchen with a tasty exploration of bright Thai fare. In this hands-on experience you'll explore the light, bright and refreshing food of Thailand and uncover the flavors and techniques that make this regional food so incredibly delicious.
Menu: Tom Kha Gai (coconut chicken soup); Pork Larb; Veggie Spring Rolls with Peanut Sauce.
Classes are designed for participants 18 years and older. Teens ages 14 to 17 can take part in a class if accompanied by an adult (18 years or older), but a ticket is required for each person in attendance. Please see our FAQ for more info.