DescriptionFull description
What's for dinner won't leave you stumped for an answer after you learn the tips and tricks to crafting deeply satisfying batch soups. These freezer-friendly recipes will have you practicing essential knife skills, roasting, poaching, emulsifying to create the tastiest of soups. Seasonal, flavorful and a bit of bread making? Yes! Your freezer will be stacked for easy weeknight wins.
Menu: Butternut Squash Curry Soup; Chicken Wild Rice Soup; Roasted Tomato Basil Soup; Focaccia.
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