DescriptionFull description
Join Chef Katie for a six-hour hands-on foundational cake decorating extravaganza! You'll be guided in how to torte a cake, fill with zesty lemon curd, crumb coat, and flawlessly apply icing. Try your chops at practicing intricate piping techniques while crafting a gorgeously frilly, vintage Victorian masterpiece to take home. For realz.
Menu: Vanilla Cake with Lemon Curd and Vanilla Buttercream.
Classes are designed for participants 18 years and older. Teens ages 14 to 17 can take part in a class if accompanied by an adult (18 years or older), but a ticket is required for each person in attendance. Please see our FAQ for more info.
