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Recipe: Pizza Dough(Post)
Knead it, stretch it, toss it - be your own maestro and make your very own pizza dough! Recipe Makes 3 Pizzas Ingredients 400g AP Flour 100g Bread Flour 10g kosher salt 325g Water, warm (~70-80F) 40
Recipe: Standard Sourdough(Post)We've been baking lots of bread lately. By the loaf, the roll, the baguette and boule. One of our secret bread baking weapons? Start with the best ingredients and tools at the ready. We have included
Recipe: Sourdough by Chef Matt(Post)It's no secret that there are quite a few secrets in making a loaf of good sourdough bread. Our resident Sourdough Master, Chef Matt knows a thing or two about bread and he's sharing a few tips and tr
Recipe: Brioche Doughnuts(Post)MAKES ABOUT 30 Ingredients 3/4 cup whole milk, lukewarm 4 Tablespoon sugar, divided + more for rolling 2 1/4 teaspoon active dry yeast 7 Tablespoon unsalted butter, cut into Tablespoon size pieces,
State Fair Recipe: Lemon Custard Pie Recipe(Post)by Chef Katie Elsing from Cooks of Crocus Hill Pie Dough Prep Instructions Makes 900 Grams Pie Dough - Fits 1 each 9 inch x 2 inch pie dish Ingredients AP Flour - 380 grams Unsalted Butter, Cold -
Recipe: Rosemary and Grape Focaccia(Post)Feeling festive and have a little time on your hands? Well, get busy and whip up this recipe for holiday guest, or just for you. chef Lorelei has you covered with this fail-proof crowd pleaser: Rosem
Recipe: Cinnamon Star Bread(Post)Serves 8 | Recipe from King Arthur Flour Ingredients Bread 2 cups (241g) King Arthur unbleached all-purpose flour ¼ cup (46g) potato flour or 1/2 cup (46g) dried potato flakes ¼ cup (35g) nonfat dry
Recipe: Ploughman Rolls(Post)Ploughman Rolls (a spin on the classic ploughman's sandwich of sharp cheddar and chutney on bread) Dough Recipe from King Arthur Flour Makes 12 1 cup (227g) water 2 1/4 teaspoon active dry yeast (1 e
Recipe: Rosemary Focaccia(Post)4 cups (512 g) all-purpose flour or bread flour 2 to 3 teaspoons (10 to 15 grams) kosher salt 2 teaspoons (8 g) instant yeast 2 cups (455 g) lukewarm water, made by combining 1/2 cup boiling water wi
Recipe: Prosciutto and Arugula Pizza(Post)What's better than pizza? Grilled pizza! Elevate your pizza game this summer by taking it to the grill. Prosciutto and Arugula Pizza Ingredients 1 pizza dough Extra virgin olive oil 2 garlic cloves
Recipe: How to make fresh pasta(Post)For almost 50 years, we have been teaching cooking classes to eager food enthusiasts in our community. For over 40 years, Italian curious carb lovers have sought out our help in learning the in's and
Recipe: Pear and Blue Cheese Galette(Post)MAKES 1 GALETTE (serves 6-8) Ingredients Galette Dough ½ cup (4 ounces) unsalted butter, chilled 1 cup all-purpose flour ½ cup whole wheat flour ¼ teaspoon kosher salt 1 egg 2 Tablespoons ice water &
96 Products
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Cultures for Health
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Cultures for Health
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August Thomsen Corp
5” Dough Docker
$12.00 -
Frieling USA
Dough Whisk
$17.00 -
Harold Import Co., Inc.
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Harold Import Co., Inc.
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Brod & Taylor
Sourdough Whisk
$25.00 -
Great Ciao
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August Thomsen Corp.
Bench Scraper
$10.00 -
Harold Import Co., Inc.
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OXO International, LTD.
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Brod & Taylor
Sourdough Home
$148.97