Cooks of Crocus Hill

One Pot Recipe: Carnitas

We're getting ready for the season with our multi-cookers getting revved up to make savory, warm and always delicious meals. Chef Lorelei shared one of her favorite one pot recipes. Carnitas Serv ...

Recipe: Ghoulish Goulash

Perfect for post Trick-or Treating, make a big batch of this Ghool-losh and watch 'em scream for more. With this recipe we've seen the spooky delicious results and the goblins just keep coming back f ...

Recipe: Rosemary and Grape Focaccia

Feeling festive and have a little time on your hands? Well, get busy and whip up this recipe for holiday guest, or just for you. chef Lorelei has you covered with this fail-proof crowd pleaser: Rose ...

Recipe: Menchi Katsu Sandwich (Ground Pork Cutlets)

Menchi Katsu Sandwich (Ground Pork Cutlets): about 9 oz. ground pork (or a mix of ground pork and beef) 1 small onion, very finely chopped 1 tbsp oil (for cooking onion) 3 tbsp panko breadcrumbs 2 t ...

Recipe: Popovers

We all remember Popovers from our past. So Good!! You can create popovers just like the ones you had as a kid at the Dayton’s Oak Grill … maybe even a little better. The right ingredie ...

Recipe: Scalloped Potatoes with Ham and Cream

A few years back, KB was invited to do a segment of Holiday Favorites on a local television show. Even better, the camera crew came to visit us at our space in the North Loop of Minneapolis. We were ...

Recipe: Lamb Tagine from Jamie Oliver

*serves 6 Ingredients 1 large pinch of saffron 8 dried prunes (stone in) 2 onions 2 cloves of garlic 1 teaspoon ground ginger olive oil 1 stick of cinnamon 750g diced lamb shoulder 12 mixed-col ...

Recipe: Cinnamon Swirl Bundtlette Cakes

Makes Batter for one 4.5 cup capacity pan Ingredients: 1/2 cup + 3 tablespoons unsalted butter, softened 3/4 cup + 4 tablespoons granulated sugar 2 large eggs + 1 yolk, room temperature 3/4 cup + 2 ...

Recipe: Pizza Dough

Knead it, stretch it, toss it - be your own maestro and make your very own pizza dough! Recipe Makes 3 Pizzas Ingredients 400g AP Flour 100g Bread Flour 10g kosher salt 325g Water, warm (~70-8 ...

Smelt

Adventure and discovery are two key ingredients to a satisfying road trip. Be it a winding, twisting road, meandering through a picturesque National Park, a visit to Wall Drug (in Wall, South Dakota) ...

A few of our favorite things ...

Our talented team has done their homework to offer up their best picks for gifting any cooking enthusiast, foodie, or kitchen warrior on your list. Enjoy — your work is done! *All items are av ...

Frozen Pastry

Frozen Croissant Prep & Baking InstructionsServes 6 Equipment Needed 18 x 13 sheet pan parchment paper pastry brush whisk (small) bowl (small) oven thermometer fine mesh sieve one egg The night ...