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92 Products

  • Elevated Simple & Satisfying Risotto | October 10 | St. Paul | 6 PM
    Victoria Thiede
    St. Paul
    Saturday, October 10
    6 – 8:30 PM

    There is more than meets the eye to creating simple elegant fare. In this hands-on class, you'll explore a fresh take on creating risotto by working with and incorporating elevated flavors. Cap off...More Details

    $110.00
    Register
  • Ain't Easy Being Cheesy | October 11 | Minneapolis | 10 AM
    Katie Elsing
    Minneapolis
    Sunday, October 11
    10 AM – 12:30 PM

    Baked goods plus cheese, is there a better pairing? This participation class matches cheesy goodness with some classic techniques; like pate a choux dough and biscuits, plus the trending treat,...More Details

    $99.00
    Register
  • Apple of My Eye | October 11 | Minneapolis | 4 PM

    Apple of My Eye

    Participation
    Katie Elsing
    Minneapolis
    Sunday, October 11
    4 – 6:30 PM

    It's apple season. Whether you're picking or buying in abundance, this class will take you on an apple-treat making journey. Chef Katie has the best recipes, from classic to creative, for "apple of...More Details

    $99.00
    Register
  • Pasta Making & Sauce Tasting | October 12 | St. Paul | 10 AM
    Phillip DeKanick
    St. Paul
    Monday, October 12
    10:00 AM – 12:30 PM

    In this tasty hands-on class, you'll upgrade your pasta game while hand-crafting three different pasta shapes. You'll explore the differences between fresh, artisanal dried and everyday grocery store...More Details

    $99.00
    Register
  • Slurp! Relentless Ramen | October 13 | St. Paul | 6 PM
    Helena Elwell
    St. Paul
    Tuesday, October 13
    6 – 8:30 PM

    Grab your apron and join our noodle-obsessed community to build the ultimate bowl! You'll learn how to layer complex broths, roast toppings to bring out flavor, and garnish like a pro. Come master...More Details

    $110.00
    Register
  • Meatless Steakhouse Classics | October 14 | St. Paul | 6 PM
    Rebecca Pirtle
    St. Paul
    Wednesday, October 14
    6 – 8:30 PM

    Experience all the grandeur of a classic steakhouse — completely meatless! Learn key techniques that will bring out serious flavor from your veggies; like roasting for deep, savory flavor, ricing...More Details

    $99.00
    Register
  • Vibrant Latin Cooking | October 15 | St. Paul | 6 PM
    Rebecca Pirtle
    St. Paul
    Thursday, October 15
    6 – 8:30 PM

    Spice up your everyday cooking routine with the infusion of vibrant Latin flavors. You'll focus on blending warm, tropical flavors while honing your prep work with extensive knife practice to cook up...More Details

    $110.00
    Register
  • Teens Cook: Macarons | October 15 | St. Paul | 1:00 PM
    Katie Elsing
    St. Paul
    Thursday, October 15
    1 – 3:30 PM

    If your kids love to help on baking day, then why not get them out of your kitchen and into ours for day of making the perfect mini treats: macarons! They'll learn how to make these simple, sumptuous...More Details

    $85.00
    Register
  • Kids Cook: Macarons | October 15 | St. Paul | 9:30 AM

    Kids Cook: Macarons

    Participation
    Katie Elsing
    St. Paul
    Thursday, October 15
    9:30 AM – Noon

    If your kids love to help on baking day, then why not get them out of your kitchen and into ours for day of making the perfect mini treats: macarons! They'll learn how to make these simple, sumptuous...More Details

    $85.00
    Register
  • Vegetarian Fall Pasta | October 17 | Minneapolis | 6 PM
    Ann Ibarra
    Minneapolis
    Saturday, October 17
    6 – 8:30 PM

    In this hands-on vegetarian class, you'll embrace the flavors of autumn while learning to craft two unique pasta shapes from scratch: Hand cut pappardelle and form garganelli, while utilizing a pasta...More Details

    $99.00
    Register
  • The Golden Hot Pot | October 17 | St. Paul | 6 PM

    The Golden Hot Pot

    Participation
    Rebecca Pirtle
    St. Paul
    Saturday, October 17
    6 – 8:30 PM

    Explore the art of crafting a delicious communal meal Asian style! Hot Pot cooking dates back over one thousand years and for good reason ... it's delicious and shared by many, creating a memorable...More Details

    $110.00
    Register
  • Ultimate Proteins Masterclass | October 17, 24, 31, November 7 and 14 | St. Paul | 10 AM
    Rebecca Pirtle
    St. Paul
    Saturdays, October 17, 24, 31, November 7 & 14
    10 AM – 12:30 PM

    Stretch your grocery budget and reduce waste by mastering complete protein utilization in this five-week series! Learn foundational butchery to break down whole chickens, use the majority of the...More Details

    $495.00
    Register