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  • Tuscan Steak Dinner | May 29 | St. Paul | 6 PM

    Tuscan Steak Dinner

    Participation
    Moustafa Fahmy
    St. Paul
    Friday, May 29
    6 – 8:30 PM

    The cuisine of Tuscany is all about simplicity and keeping it fresh and incorporating seasonal produce, legumes, meat, pasta and cheese with traditional local flavors authentic to the land. In this class, we'll focus on the meat of the region, steak,...More Details

    $110.00
    Register
  • Ramen Love | May 29 | Minneapolis | 6 PM

    Ramen Love

    Participation
    Ellie Zavoral
    Minneapolis
    Friday, May 29
    6 – 8:30 PM

    Enjoy a new family favorite and a new spring love. Ramen isn't just delicious; it is also healthy (loaded with all the good stuff) and customizable. Hop into the kitchen with Chef Ellie to create a classic ramen and all the tasty sides for a dinner that...More Details

    $99.00
    Register
  • Date Night: Pasta Perfection | May 30 | St. Paul | 6 PM
    Moustafa Fahmy
    St. Paul
    Saturday, May 30
    6 – 8:30 PM

    In this date night class, you will experience hands-on instruction to get your best pasta making into full gear. You'll practice hand-rolled and shaped pasta, saucey toppings and a bit of dessert at the end . Experience a fun, flour-dusted evening to...More Details

    $125.00
    Register
  • Thai This | May 31 | Minneapolis | 4 PM

    Thai This

    Participation
    Victoria Thiede
    Minneapolis
    Sunday, May 31
    4 – 6:30 PM

    Let's spice things up with some fresh Thai fare. Explore the light, bright and refreshing food of Thailand with our breath of fresh air, Chef Victoria. Nothing like a little fish sauce to brighten your palate and wake up your taste buds.Menu: Tom Kha Gai...More Details

    $110.00
    Register
  • Moroccan Flavors

    Participation
    Moustafa Fahmy
    St. Paul
    Sunday, May 31
    4 – 6:30 PM

    Morocco is regarded by some as the bohemian capital of North Africa. In this participation class, Chef Moustafa will be your guide as you bring this unforgettable menu to life, making a zesty feast that'd make Hemingway jealous.Menu: Couscous Salad with...More Details

    $110.00
    Register
  • Sold Out
    The Soul of Japan: An Intimate Chef's Table | June 5 | Minneapolis | 6 PM
    John Sugimura
    Minneapolis
    Friday, June 5
    6 – 8:30 PM

    Join the former chef of PinKU for an intimate, demo-style dinner celebrating the artistry of authentic Japanese cuisine. Escape your daily routine and savor multigenerational recipes from Kumamoto and Kyoto, reimagined for todays palate. This isn't just...More Details

    $150.00
    Join Waitlist
  • Sold Out
    The Soul of Japan: An Intimate Chef's Table | June 6 | Minneapolis | 6 PM
    John Sugimura
    Minneapolis
    Saturday, June 6
    6 – 8:30 PM

    Join the former chef of PinKU for an intimate, demo-style dinner celebrating the artistry of authentic Japanese cuisine. Escape your daily routine and savor multigenerational recipes from Kumamoto and Kyoto, reimagined for todays palate. This isn't just...More Details

    $150.00
    Join Waitlist
  • Gnocchi Night | June 12 | Minneapolis | 6 PM

    Gnocchi Night

    Participation
    Rebecca Pirtle
    Minneapolis
    Friday, June 12
    6 – 8:30 PM

    Who doesn't love gnocchi? If you've ever wanted to make gnocchi yourself, but aren't quite sure where to begin, this foundation course is just for you. Our team traveled to Forlimpopoli, Italy to learn at the hands of Chef Matteo at Casa Artusi. Join us...More Details

    $110.00
    Register