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Crop Shares

From farm to forest unique fresh ingredients

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20 Products

  • Baby Back Ribs - 4th of July Special

    Fischer Family Farms, in Waseca, MN, has been a family business for over five generations. Providing high-quality pork to our local restaurant industry is what they do. Their herd is raised à la naturel, without hormones or growth stimulants and...More Details

    $34.00
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  • Portabella Mushrooms - 4th of July Special

    These are the big dogs! They'll hold a marinate and stand up to a hot grill to be served atop a burger, as a side, or as a main course. You can even stuff them with your favorite flavored protein concoction or an herby breadcrumb mixture for a veggie...More Details

    $7.00
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  • Burgers Pack - 4th of July Special

    A match made in cookout heaven! Three cuts make up the delicious patties: brisket, chuck and short rib blend for juicy and extra flavorful burgers on the gill this summer.  Share Details: 6 patties — 2 lb. total brisket, chuck and...More Details

    $30.00
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  • Brat Pack - 4th of July Special

    Our summer bratwurst assortment can't be beat for family get-togethers featuring grilled fare and backyard meals. With bits of homemade sauerkraut, or Wisconsin Cheddar, mixed into these sausages, make for a taste of the olde world. Add a bit of mustard...More Details

    $40.00
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  • Blackberry Simple Syrup - 4th of July Special

    Delicious extra-refreshing cocktails and mocktails are on your bar cart this summer with our Blackberry Simple Syrup. Fresh blackberry simple syrup, a hint of sweet and a bright note of lemon make summer sipping a delight! Float a lime slice, sprig of...More Details

    $16.00
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  • Pork Steak - June

    We first discovered this overlooked cut of pork at the tiny grocery meat market near our cabin in the north woods of Wisconsin. Hungry for something to throw on the grill, we decided to give it a whirl and are so glad we did! Juicy and super rich in...More Details

    $12.00
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  • Rocky Mountain Blonde Morels - June

    These are highly prized, late-season wild mushrooms known for their light, honeycomb caps, meaty texture, and sweet, woodsy, or nutty flavor. As a staple of spring foraging, they often appear in late spring around ash, elm and poplar trees, and are...More Details

    $88.00
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  • Camembert au Calvados - June

    Camembert au Calvados by Graindorge. Product of FranceCamembert is a traditional, farmhouse style cheese with a creamy and soft texture. Made from cow's milk, Camembert has a bloomy rind that balances not only texture, it serves to provide a subtle...More Details

    $21.00
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  • Black Truffle Pâté - June

    This pâté will add richness to a charcuterie board for a lovely addition to your entertaining plan. Nutty with a dark-chocolaty olive finish, this dairy-free black truffle pâté is delicious smeared on favorite crackers, crostini...More Details

    $6.00
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  • Strawberries - June

    As a last-minute switcheroo last year, we discovered Lindy's Berries, and they were not only a hit with customers, we LOVED them too! Lindy's grows and picks berries twice in strawberry season and the flavors are full-on S T R A W B E R R Y. This...More Details

    $70.00
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  • Smokehouse Selects - June

    A favorite share for summer’s smoked meat enthusiasts! Our Smokehouse Selects Share is filled with a collection of Peterson Craft Meats that will achieve the best smoking results. What could be better? Invite your pals to share this one! Share...More Details

    $215.00
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  • Dry-Aged Rib-Eye Steak - June

    Fifty-plus-day dry-aged Rib-Eye Steaks are a real thing of beauty and high taste. This is a special share created just for us by our friends at Peterson, and we think you'll love it too. A great addition to your holiday meal or give them as a gift to...More Details

    $39.00
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Crop Shares

From farm to forest unique fresh ingredients