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  • Taco Bell Love | August 15 | Minneapolis | 6 PM

    Taco Bell Love

    Participation
    Brian Hauke
    Minneapolis
    Saturday, August 15
    6 – 8:30 PM

    Learn how to re-create your fast-food favorites at home in this fun, hands-on class! We'll guide you in how to make TB classics like Crunchwrap Supremes, cheesy fiesta potatoes with signature sauce, and caramel apple empanadas for dessert. Perfect for...More Details

    $110.00
    Register
  • Back-to-Basics Baking | August 16 | St. Paul | 10 AM
    Katie Elsing
    St. Paul
    Sunday, August 16
    10 AM – 12:30 PM

    Does baking seem difficult and mysterious? Is there any way to make it easier? Sure! All you need is this class! You will learn the hows and whys of baking along with tips and tricks to take the dunce cap off even the worst student. Each student will...More Details

    $99.00
    Register
  • Tuscan Steak Dinner | August 16 | St. Paul | 4 PM

    Tuscan Steak Dinner

    Participation
    Katie Elsing
    St. Paul
    Sunday, August 16
    4 – 6:30 PM

    The cuisine of Tuscany is all about simplicity and keeping it fresh and incorporating seasonal produce, legumes, meat, pasta and cheese with traditional local flavors authentic to the land. In this class, we'll focus on the meat of the region, steak,...More Details

    $110.00
    Register
  • Sold Out
    Teen Takeover: Bakers' Challenge | August 17, 18, 19 & 20 | St. Paul | 1 PM
    Katie Elsing
    St. Paul
    August 17, 18, 19 & 20
    1 – 3:30 PM

    Whip it good, junior bakers! This four-day camp is a fun exploration of all things sweet and savory. You'll dig into dough for everything from cinnamon buns and homemade bread to pizza and chocolate chip cookies. Each day is packed with hands-on...More Details

    $375.00
    Join Waitlist
  • Teen Takeover: Bakers' Challenge | August 17, 18, 19 & 20 | St. Paul | 9:30 AM
    Phillip DeKanick
    St. Paul
    August 17, 18, 19 & 20
    9:30 AM – Noon

    Whip it good, junior bakers! This four-day camp is a fun exploration of all things sweet and savory. You'll dig into dough for everything from cinnamon buns and homemade bread to pizza and chocolate chip cookies. Each day is packed with hands-on...More Details

    $375.00
    Register
  • Date Night: Work the Wok | August 21 | St. Paul | 6 PM
    Liza Atkinson
    St. Paul
    Friday, August 21
    6 – 8:30 PM

    Fire up your date night with one of the most versatile tools in the kitchen. Chef Liza will guide you through the high-heat mastery of the wok, exploring its endless possibilities for cooking. From searing to steaming, you'll learn to harness the flame...More Details

    $115.00
    Register
  • Alfresco Summer Cooking | August 21 | Minneapolis | 6 PM
    Azeria Buening
    Minneapolis
    Friday, August 21
    6 – 8:30 PM

    It's still grilling and backyard entertaining season. In this hands-on experience we will guide you in the creation of a delightful dinner using fresh seasonal ingredients while focusing on grilling techniques, knife skills and fresh dessert making. You...More Details

    $110.00
    Register
  •  Always Beautiful Bread | August 22 | St. Paul | 10 AM
    Aleah Vinick
    St. Paul
    Saturday, August 22
    10 AM – 12:30 PM

    Join Chef Aleah as she demystifies the magic of dough creation. Fear no more! She'll take you on a baker's journey of mixing, kneading, proofing, shaping and baking to get the results you're looking for in every loaf. Ahhh, success has never smelled (or...More Details

    $110.00
    Register
  • Summer Cooking with Friends | August 24 | Minneapolis | 6 PM
    Helena Elwell
    Minneapolis
    Monday, August 24
    6 – 8:30 PM

    It's summertime in the kitchen and the cookin' is simple and delicious. Grab your pals and join us for an evening of technique refining, skill building and fun while creating a meal of delicious crowd pleasers you can put on repeat at home. Easy,...More Details

    $115.00
    Register
  • Kids in the Kitchen: State Fair Favorites | August 24, 25, 26 & 27 | St. Paul | 1 PM
    Rebecca Pirtle
    St. Paul
    August 24, 25, 26 & 27
    1 – 3:30 PM

    Kids will enjoy a new trip to the fair in a camp designed to unravel the mysteries of why those fair foods are so darn tasty. Curious about those giant pretzels? We'll be making the dough and tying the knots. Mini donut fan? We'll be making buckets of...More Details

    $375.00
    Register
  • Kids in the Kitchen: State Fair Favorites | August 24, 25, 26 & 27 | St. Paul | 9:30 AM
    Phillip DeKanick
    St. Paul
    August 24, 25, 26 & 27
    9:30 AM – Noon

    Kids will enjoy a new trip to the fair in a camp designed to unravel the mysteries of why those fair foods are so darn tasty. Curious about those giant pretzels? We'll be making the dough and tying the knots. Mini donut fan? We'll be making buckets of...More Details

    $375.00
    Register
  • Slice, Dice and Take It Home: Knife Skills | August 25 | St. Paul | 6 PM
    Katie Elsing
    St. Paul
    Tuesday, August 25
    6 – 8:30 PM

    We're taking knife skills back to school, back to the kitchen, in this hands-on knife skills building class. Enhanced slicing, dicing and chopping techniques will help you with efficiency, speed and less fatigue while making meals, lunches and of course...More Details

    $165.00
    Register