Libations

  • Cooks of Crocus Hill

    What the Soms Are Drinking - September 24, 2020

    Sommelier:
    Matt Carson
    Class Type:
    Demonstration
    Location:
    Minneapolis
    Date + Time:
    Thursday, September 24, 6:00 PM - 7:30 PM

    We see the beautifully curated restaurant and magazine wine lists created by sommeliers ... but what do those wine experts drink at home? Wine from a can? A box? Iced white zinfandel? Sommelier Matt Carson will spill the beans, er, grapes, so to speak... [read more]

    $65.00
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  • Cooks of Crocus Hill

    The Nuts and Bolts of Wine - October 22, 2020

    Chef:
    Matt Carson
    Class Type:
    Demonstration
    Location:
    Minneapolis
    Date + Time:
    Thursday, October 22, 6:00 PM – 7:30 PM

    “It’s massive, rather jammy, yet beefy”, “Like a clove cigarette enjoyed in the rain”, “It’s got plenty of nose, but it’s spoofilated”…yup I have no idea either, which is why I’ll be... [read more]

    $65.00
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  • Cooks of Crocus Hill

    Boozy Boos - October 30, 2020

    Chef:
    Cynthia Maxwell
    Class Type:
    Demonstration
    Location:
    Minneapolis
    Date + Time:
    Friday, October 30, 6:00 PM – 8:00 PM

    Why should kids get all the fun Halloween-themed food? Freaky food and cocktails is what Halloween as an adult should be about. So, we whipped up a little something to help you celebrate and learn how to create your own spooky celebrations. Sweets,... [read more]

    $90.00
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