64 Products
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Back-to-School Bonus!
ParticipationKatie ElsingSt. PaulWednesday, September 26 – 8:30 PMBack to school means back to the kitchen. In this hands-on experience, you'll work with simple techniques to take your everyday cooking from ho-hum to oh-yum. You'll learn shortcuts, tips and skills to make your best meals, all while preparing a...More Details
Register$165.00 -
Cast Iron Campfire
ParticipationRebecca PirtleSt. PaulTuesday, September 156 – 8:30 PMGet your grill on with us and Le Creuset in a delicious char class featuring Alpine Cast Iron grill gear. We'll make the most of the fantastic grill-ready cookware while creating an entire meal designed to be made outdoors atop hot flames... even the...More Details
Register$110.00 -
Pacific Northwest Flavors with Soter Vineyards
ParticipationClayton Allen + Phillip DeKanickSt. PaulFriday, November 66 – 8:30 PMJoin guest chef Clayton Allen from Soter Vineyards to explore Pacific Northwest seafood and wine pairings. Discover how Soter's world-class, sustainably crafted wines complement local flavors while you learn professional techniques along the way through...More Details
Register$150.00 -
Cook the Pacific Northwest
ParticipationSt. PaulSunday, November 84 – 8:30 PMGet ready to lean into Pacific Northwest seafood cooking in this delicious class. Along with Chef Clayton, you'll explore pasta-making techniques and knife skills all while making a meal of regional favorites from seafood to Pac NW wine flight. A coastal...More Details
Register$150.00