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Rebecca Pirtle

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27 Products

  • Roll it Up! | November 8 | Minneapolis | 10 AM

    Roll it Up!

    Participation
    Rebecca Pirtle
    Minneapolis
    Saturday, November 8
    10 AM- 12:30 PM

    We are taking one of our most popular days from this past summers kids camps and offering it to adults! In this participation class, learn how to make a classic recipe like rough puff pastry dough and how to twist it up into two different treats. Plus a...More Details

    $99.00
    Register
  • Appetizing Apps | November 8 | Minneapolis | 6 PM

    Appetizing Apps

    Participation
    Rebecca Pirtle
    Minneapolis
    Saturday, November 8
    6 – 8:30 PM

    Seems like every month brings a celebration of some kind, so let's celebrate with so many apps that it will make your head spin. Join us in the kitchen with app aficionado Chef Rebecca. Don't miss out on the best little plates around!Menu:...More Details

    $110.00
    Register
  • Perfectly Persian | November 14 | St. Paul | 6 PM

    Perfectly Persian

    Participation
    Rebecca Pirtle
    St. Paul
    Friday, November 14
    6 – 8:30 PM

    Let's get Persian! Join us in the kitchen with globe-trotting Chef Rebecca. Inspired by the southwestern region of Iran, this menu is filled with fresh herbs, savory cheese and flatbreads galore! No passport needed, just a ticket to global inspiration...More Details

    $110.00
    Register
  • Pumpkin Possibilities | November 15 | St. Paul | 6 PM
    Rebecca Pirtle
    St. Paul
    Saturday, November 15
    6 - 8:30 PM

    Join us for a fall-inspired cooking class focused on all things pumpkin. We'll explore creative ways to use pumpkin in a variety of recipes while learning to make pasta and a pumpkin take on tiramisu. So creative!Menu: Salad with Crunchy Pumpkin Seeds;...More Details

    $99.00
    Register
  • Nordic Ware Bundt Day Celebration | November 15 | St. Paul | 10 AM
    Rebecca Pirtle
    St. Paul
    Saturday, November 15
    10 AM – Noon

    Join us in celebrating national bundt day with the OG creator Nordic Ware. In this fun demonstration class you will watch chef Rebecca make delicious classic bundts, sweet and savory. Plus each registered guest will receive a special discount on bundt...More Details

    $99.00
    Register
  • Classic Provençal Dinner | November 21 | St. Paul | 6 PM
    Rebecca Pirtle
    St. Paul
    Friday, November 21
    6 – 8:30 PM

    Provence is a feast for the senses; picturesque landscapes, rich history, abundant art and fantastic regional food! In this class Chef Rebecca will take you on a flavor journey through the region. You'll uncover what makes classic recipes of the region...More Details

    $110.00
    Register
  • Thanksgiving in the City | November 22 | St. Paul | 6 PM
    Rebecca Pirtle
    St. Paul
    Saturday, November 22
    6– 8:30 PM

    Trade in that tired old turkey for a brand-new bird with toothsome metropolitan tendencies. Chef Rebecca will wow you with a Thanksgiving feast so fab you'll never buy another can of jellied cranberry goo again!Menu: Popovers Filled with Pear, Walnut and...More Details

    $110.00
    Register
  • Pie-a-Palooza | November 26 | St. Paul | 6 PM

    Pie-a-Palooza

    Participation
    Rebecca Pirtle
    St. Paul
    Wednesday November 26
    6 - 8:00 PM

    Come one! Come all! The day before Thanksgiving shall ever be known as the Grand Pie-a-Palooza! In this one-of-a-kind experience, pie professional Chef Rebecca will be spending the whole day teaching you how to make perfect Thanksgiving pies. With two...More Details

    $65.00
    Register
  • Pie-a-palooza | November 26 | St. Paul | 4:30 PM

    Pie-a-palooza

    Participation
    Rebecca Pirtle
    St. Paul
    Wednesday, November 26
    4:30 -6 :30 PM

    Come one! Come all! The day before Thanksgiving shall ever be known as the Grand Pie-a- Palooza! In this one-of-a-kind experience, pie professional Chef Rebecca will be spending the whole day teaching you how to make perfect Thanksgiving pies. With two...More Details

    $65.00
    Register
  • Pie-a-Palooza | November 26 | St. Paul | 3 PM

    Pie-a-Palooza

    Participation
    Rebecca Pirtle
    St. Paul
    Wednesday, November 26
    3 - 5:00 PM

    Come one! Come all! The day before Thanksgiving shall ever be known as the Grand Pie-a-Palooza! In this one-of-a-kind experience, pie professional Chef Rebecca will be spending the whole day teaching you how to make perfect Thanksgiving pies. With two...More Details

    $65.00
    Register
  • Pie-a-Palooza | November 26 | St. Paul | Noon

    Pie-a-Palooza

    Participation
    Rebecca Pirtle
    St. Paul
    Wednesday, November 26
    12 - 2:00 PM

    Come one! Come all! The day before Thanksgiving shall ever be known as the Grand Pie-a-Palooza! In this one-of-a-kind experience, pie professional Chef Rebecca will be spending the whole day teaching you how to make perfect Thanksgiving pies. With two...More Details

    $65.00
    Register
  • Pie-a-Palooza | November 26 | St. Paul | 10:30 AM

    Pie-a-Palooza

    Participation
    Rebecca Pirtle
    Wednesday, November 26
    10:30 AM - 12:30 PM

    Come one! Come all! The day before Thanksgiving shall ever be known as the Grand Pie-a- Palooza! In this one-of-a-kind experience, pie professional Chef Rebecca will be spending the whole day teaching you how to make perfect Thanksgiving pies. With two...More Details

    $65.00
    Register