Flavors of the Baja region are nothing but amazing. From bright to bold, the combinations are a delight. Join Chef Ann as she takes you and your taste buds on a trip to Baja along a flavor path filled with classic cuisines of the region. Join her in the kitchen for a fun hands-on experience where you'll learn the secrets to grilling shrimp to perfection, tortilla making and more. One glass of wine or beer is provided per student, so 21 and up only, please.
THIS CLASS IS PRICED PER STUDENT.
Menu: Grilled Corn and Bean Salsa; Shrimp Tacos with Fresh Tortillas and Salsa; Coconut-Lime Cupcakes.
Classes are designed for participants 18 years and older. Teens ages 14 to 17 can take part in a class if accompanied by an adult (18 years or older), but a ticket is required for each person in attendance. Please see our FAQs for more info.
