Sale

  • Cooks of Crocus Hill

    That French Provincial Life - October 15, 2019

    Chef:
    Van Keszler
    Class Type:
    Participation
    Date + Time:
    Tuesday, October 15, 2019 - 6:00pm - 8:30pm
    Location:
    Minnetonka at Roth Living: 11300 West 47th Street, Minnetonka, MN

    French food caters to all people, whether its couture cuisine or pleasantly peasant-y. In this fab French cooking class, Chef Van will be looking at some classic and delicious staples from the French farmer's table, helping you bring this magnifique menu... [read more]

    $55.00
    $45.00
    waitlist
  • Cooks of Crocus Hill

    Night Out in North Loop: You Betcha! - October 18, 2019

    Chef:
    Van Keszler
    Class Type:
    Participation
    Date + Time:
    Friday, October 18, 2019 - 6:00pm - 8:30pm
    Location:
    Minneapolis North Loop

    Ohhh yah! It's a night to celebrate all that is Minnesotan flavors! Get ready to drag out those o's as you sign up for this sure-to-be-fun hands-on class. We have local legend himself, Chef Van, creating a menu inspired by local Midwestern favorites... [read more]

    $80.00
    $72.25
    Add to Basket
  • Cooks of Crocus Hill

    Baking Boot Camp - October 19, 2019

    Chef:
    Randi Madden
    Class Type:
    Participation
    Date + Time:
    Saturday, October 19, 2019 - 9:00am - 3:00pm
    Location:
    St. Paul

    Doughs tend to require practice, patience and precision, but the end results are always worth it! Join Chef Randi in this full-day class as she guides you in the art of delectable layered doughs and fresh, flaky pastries. We'll even make sure there's... [read more]

    $195.00
    $175.00
    Add to Basket
  • Cooks of Crocus Hill

    Best of British Breads - October 19, 2019

    Chef:
    Aleah Vinick
    Class Type:
    Participation
    Date + Time:
    Saturday October 19, 2019 from 10:00 AM to 12:30 PM
    Location:
    Stillwater

    No one does breakfast like the British, and when it comes to breakfast bakes, the Brits can't be beat. Register and take a bite of the best of British baked goodies, each one the ideal accompaniment for breakfast, snacks or afternoon tea in the garden... [read more]

    $80.00
    $68.00
    Add to Basket
  • Cooks of Crocus Hill

    Crepes 101: Delicious Origins - October 19, 2019

    Chef:
    Ranelle Kirchner
    Class Type:
    Participation
    Date + Time:
    Saturday, October 19, 2019 - 10:00am - 12:30pm
    Location:
    Minneapolis North Loop

    Join Chef Ranelle in this delicious debut class featuring all things crepes: the history, the evolution of ingredients and, the best part, the delicious samples along the way! Whether you're a fan of crepes for breakfast or crepes for brunch or dinner,... [read more]

    $80.00
    $68.00
    Add to Basket
  • Cooks of Crocus Hill

    Casual Italian - October 20, 2019

    Chef:
    Sheryl Grover
    Class Type:
    Participation
    Date + Time:
    Sunday, October 20, 2019 - 4:00pm - 6:30pm
    Location:
    Stillwater

    Italians understand casual, so much so, it's practically a national sport. And the same can be said for this Casual Italian menu we have in store for you! Learn how to prepare a super special, truly authentic Italian feast that oozes with sophistication,... [read more]

    $80.00
    $68.00
    Add to Basket
  • Cooks of Crocus Hill

    Feeling French? - October 23, 2019

    Chef:
    Cynthia Maxwell
    Class Type:
    Demonstration
    Date + Time:
    Wednesday Oct 23, 2019 from 6:00 to 8:30 pm
    Location:
    St. Paul

    Feeling a little bit French is fantastic, and we have the class to get you there! Chef Cynthia will delight and deliver a fabulous French menu that will leave you craving nothing but a trip to Provence in the end. Grab your beret and your seat in the... [read more]

    $75.00
    $63.75
    Add to Basket
  • Cooks of Crocus Hill

    Salt, Fat, Acid, Heat: 4 Class - Starts January 6, 2020

    Chef:
    Tracy Figueroa
    Class Type:
    Participation
    Date + Time:
    January 6, January 20, February 3 and February 17, 2020 from 6:00 to 8:30 pm
    Location:
    St. Paul

    Some will say cookery is about science. Others will say that it's about art. We say it's a bit of science, a bit of art plus a wonderful mix of Salt, Acid, Fat and Heat. Some will say cookery is about science. Others will say that it's about art. We say... [read more]

    $320.00
    $280.00
    Add to Basket