63 Products
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Brunch Time
ParticipationKatie ElsingMinneapolisSunday, July 2010 AM–12:30 PMThe midmorning meal that just won't quit! Getting into the kitchen and making brunch with your best buds is a great way to spend a weekend. Chef Katie put together a menu that will wake you up and get your tummy rumbling. Grab a cup of coffee and let's...More Details
$110.00 -
Taco Truck Favorites
ParticipationMichael LackeyMinneapolisTuesday, July 2210 AM–12:30 PMIn this hands-on class, you will be guided through a variety of techniques to get you fiesta-ing with the best of 'em! Join Chef Michael as he takes you on a crash course in preparing Mexican favorites like homemade tortillas, and slicing and dicing your...More Details
$110.00 -
Easy As Pie
ParticipationAleah VinickSt. PaulSaturday, July 2610 AM- 12:30 PMAs the name suggests, this hands-on pie-baking class is neither complex nor difficult — just simple, honest, delicious sweet fillings, wrapped in luxurious pastry. A perfect class for the beginning baker or the pie professional! Menu: Stone Fruit...More Details
$99.00 -
Gluten-Free Pizza Party
ParticipationVictoria ThiedeSt. PaulSunday, July 274–6:30 PMWe all love fresh homemade pizza. The trick is learning the techniques for crust, toppings and how to get the results you crave. Join Chef Victoria as she guides you through making your own gluten-free pies in this delicious hands-on class. Now that's...More Details
$110.00 -
Slice It Right
ParticipationBrian HaukeMinneapolisTuesday, July 2910 AM–12:30 PMIs it a knife skills class or is it a party class? Who knows, and frankly who cares when the food is delicious! This class features a menu that focuses on knife work to help all students hone their skills.Menu: Fresh Herb and Vegetable Summer Rolls;...More Details
$110.00 -
Swicy Baking
ParticipationKatie ElsingSt. PaulWednesday, July 306–8:30 PMTurn up the heat and the sweet in baking class. Explore bold, flavorful combos that blend sugar and spice just right. You'll bake classic recipes with a bit of a kicky twist. Perfect for young bakers who are ready to turn up the flavor dial.Menu:...More Details
$99.00 -
Pot Sticker Party
ParticipationKatie ElsingMinneapolisThursday, July 316–8:30 PMDing! Learn how this favorite takeout item can become an at-home favorite. Easy and delicious! Our own pot sticker professor, Chef Katie, teaches you the ins and outs of making delectable pot stickers.Menu: Pork and Ginger Pot Stickers; Cold Soba Noodle...More Details
$110.00 -
Fierce Latin Flavors
ParticipationVictoria ThiedeMinneapolisSaturday, August 26 - 8:30 PMDelicious and tropical is the name of game with this menu. Chef Victoria along with her partner, Johnny, has created a menu filled with techniques and flavors that will help wake up and shake up your taste buds. Please note: ingredients will be...More Details
$110.00 -
Grills Out: Steaks & Sauces
ParticipationRoss EdgemonSt. PaulSaturday, August 26 – 8:30 PMGrilling season is here and we've put together a grill-tastic class filled with flavor enhancers - sauces! Join us at the grill with Chef Ross to learn the best sauces for any kind of grilled proteins. We will also taste test a conventional grocery store...More Details
$110.00 -
Outdoor Eats
ParticipationKatie ElsingSt. PaulMonday, August 46 – 8:30 PMJoin us for a summer-inspired cooking class. Chef Katie will guide you through essential grilling techniques, knife skills and chicken cooking methods followed by sweet baking tips. Time for backyard BBQs and sunny days filled with outdoor eats! Menu:...More Details
$110.00 -
Mediterranean Mania
ParticipationKatie ElsingSt. PaulTuesday, August 56 – 8:30 PMFresh, crisp, bright. That's right, we are talking about Greek eats. Take a trip to the Mediterranean, no passport needed. Chef Katie has put together a delicious menu designed to wake up your taste buds. Opa!Menu: Baked Falafel and Fresh Pita; Big Greek...More Details
$99.00 -
Croissants 101
DemonstrationKatie ElsingMinneapolisWednesday, August 66 – 8:30 PMGet started on your croissant-making journey with Chef Katie. She'll share tips, techniques and the secrets of working with laminated dough to create delicious flaky croissants. As you watch the chef, you'll discover the art of croissant making and...More Details
$99.00