Join the former chef of PinKU for an intimate, demo-style dinner celebrating the artistry of authentic Japanese cuisine. Escape your daily routine and savor multigenerational recipes from Kumamoto and Kyoto, reimagined for todays palate. This isn't just a meal its also soulful story of Japanese urbanity and nostalgia. Come experience the flavors that contributed to the culinary fabric of Minneapolis since 2011.
Menu: Pretty Pink Elixir; Noodle Dish; Beer Bump; Pork Dumplings; Cantaloupe-Infused Sake; Spicy Tuna on Crispy Rice; Smashed Crispy Shrimp with Punchy Sauce; Pinot Noir; Salmon Nigiri; Chenin Blanc; Yellowtail Tuna with Citrus Soy on Crispy Nori and Onions; Prosecco.
Classes are designed for participants 18 years and older. Teens ages 14 to 17 can take part in a class if accompanied by an adult (18 years or older), but a ticket is required for each person in attendance. Please see our FAQs for more info.
