DescriptionFull description
This Pizza Flour features the perfect balance of freshly stone milled, lightly sifted White Sonora and Blue Beard Durum whole grain flours, which makes for a smooth texture and flavorful, crispy crust. White Sonora is the oldest wheat variety in North America and Blue Beard Durum is a rare drought-tolerant durum that delivers a soft, honey flavor.
Protein: 11.9%
Moisture: 9.8%
Arizona Grown | Freshly Milled | Non-GMO | Folic Acid Free
