Grilling season is here and we've put together a grill-tastic class filled with flavor enhancers - sauces! Join us at the grill with Chef Ross to learn the best sauces for any kind of grilled proteins. We will also taste test a conventional grocery store steak and compare it to a steak from Peterson meat- rev up those taste buds and let's get saucy, people.
Menu: Chimichurri Sauce; Romesco Sauce; Yakiniku Sauce; Grilled Steak; Grilled Vegetables.
Classes are designed for participants 18 years and older. Teens ages 14 to 17 can take part in a class if accompanied by an adult (18 years or older), but a ticket is required for each person in attendance. Please see our FAQs for more info.