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Cooks of Crocus Hill
Professional Approach to the Basics - December 26, 2019
Chef:Manfred KrugClass Type:ParticipationLocation:St. PaulDate + Time:Thursday, December 26, 9:00 AM – 3:30 PMOne of our most popular courses ever! Learn the basics of modern techniques from an accomplished chef, then jump in the kitchen to apply them to classic recipes. Gain a wealth of hands-on experience and take home ideas for dozens of repeatable and... [read more]
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Cooks of Crocus Hill
Knife Skills - January 5, 2020
Chef:Manfred KrugClass Type:ParticipationLocation:StillwaterDate + Time:Sunday, January 5, 12:00 PM – 2:00 PMThe knife block is the center of your kitchen, but without the know-how needed to use, sharpen, hone, wash and store your knives, you're just the owner of an expensive collection of accidents in the making. In this essential tutorial, our resident blade... [read more]
$65.00 -
Cooks of Crocus Hill
Kitchen Talk - January 22, 2020
Chef:Cynthia Maxwell, Manfred Krug & Tammy HaasClass Type:DemonstrationLocation:St. PaulDate + Time:Wednesday, January 22, 6:00 PM – 7:30 PMWorking on that new recipe — checking out a blog post or two — and finding it doesn’t exactly look right … What went wrong? Scouring the internet for a picture or a nugget of advice is like looking for a top to that piece of... [read more]
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Cooks of Crocus Hill
Date Night in Stillwater: Winter in France - January 24, 2020
Chef:Manfred KrugClass Type:DemonstrationLocation:StillwaterDate + Time:Friday, January 24, 6:00 PM – 8:30 PMAs the snowflakes begin to fall, Parisians cozy down with the warmth of winter dishes that reflect the foods and herbs of French cuisine. This class will take us there for a stylish evening.THIS CLASS IS PRICED PER STUDENT. One glass of wine or beer is... [read more]
$85.00 -
Cooks of Crocus Hill
Wok This Way - January 28, 2020
Chef:Manfred KrugClass Type:ParticipationLocation:StillwaterDate + Time:Tuesday, January 28, 6:00 PM – 8:30 PMYou may talk the talk, but we know how to wok the wok. And so will you after attending this amazing Asian-inspired class. Get to grips with this ancient and versatile workhorse and let your taste buds and tummy reap the rewards. This is a Cooks... [read more]
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Cooks of Crocus Hill
Grand Night Out: Turkish Delight - January 31, 2020
Chef:Manfred KrugClass Type:ParticipationLocation:St. PaulDate + Time:Friday, January 31, 6:00 PM – 8:30 PMThere is an old Turkish proverb that resonates with us here at Cooks: "Life comes through the food." Seems pretty apt for this class! Experience the wonders of delightful, Turkish cuisine and explore the sweet, the sour, the fresh and the zesty in a... [read more]