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Who doesn't love gnocchi? If you've ever wanted to make gnocchi yourself, but aren't quite sure where to begin, this foundation course is just for you. Join us for a crash course in how to make this tasty versatile Italian classic. Menu: Gnudi with...More Details

There is nothing quite like Indian desserts. Rich in tradition and big on sweet flavor. In this hands-on experience, you'll be guided through classic techniques to create a sumptuous carrot-milk treat, a deliciously sweet spherical dough and a creamy,...More Details

Join us for a flavorful evening celebrating Heartland Masala a beautiful Indian cookbook with mother-son duo authors, Jyoti and Auyon Mukharji. They'll cook their way through vibrant Indian dishes like daal paalak and masala Brussels sprouts while...More Details