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This Rosemary sheep milk cheese is lactic style & fresh, meaning it’s un-aged. It ripens and drains for 48 hours, after which it is mixed with dried herbs & salt and promptly packaged. It has a soft, delicate curd, crumbles well when cold and becomes more spreadable as it warms up. For people familiar with Fresh Chèvre, that is a good comparison; but without the gaminess sometimes associated with goat cheese. A Light, Spreadable Sheep Milk Cheese Similar to Ricotta. This is a versatile and beloved sheep cheeses. Fresh Rosemary sheep milk cheese is crafted after Brebis, a traditional French sheep milk cheese, and is similar to ricotta, flavored with dried rosemary.
- Share Details: 3.5 oz. package
- Order By: 4/13/2026
- Estimated Pickup: 4/17–4/19
- All Pickups are at 877 Grand Avenue St. Paul, MN 55105
Crop Shares are non-refundable. See details here.
