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Caseificio Cavola sca was founded in 1929, in a small village in the mountains of Reggio Emilia, surrounded by a pristine paradise of pastureland, at an altitude of 900 meters. They produce exclusively Parmigiano Reggiano cheese certified as a Mountain Product. Their facilities are BRC and IFS certified. All our member cattle farms are certified for Animal Welfare. This is the real deal people! Beyond delicious~
- Share Details: 8 oz. of Parmigiano-Reggiano
- Order By: 3/23/2026
- Estimated Pickup: 4/2–4/3
- All Pickups are at 877 Grand Avenue St. Paul, MN 55105
Crop Shares are non-refundable. See details here.
