Marieke Penterman's passion for authentic Gouda, rooted in her Dutch dairy farm upbringing, led her to found her own company in Wisconsin. Missing the taste of her homeland, she returned to the Netherlands to master traditional Gouda-making techniques. Combining her heritage with America's dairyland, she crafts cheese of exceptional quality. In 2024, Marieke became the fourth woman to earn the coveted Wisconsin Master Cheesemaker certification, a testament to her dedication to excellence and tradition.
As committed Wisconsin cheese lovers, we are loving her Smoked Gouda. It hits on all the notes — rich and full-flavored, and gently smoked over natural hickory wood. So good paired with dried cherries and toasted cashews, a pint of stout beer or a lovely pinot noir.
- Share Details: 8 oz. of Marieke Smoked Gouda from Thorp, Wisconsin
- Order By: 4/13/2026
- Estimated Pickup: 4/17-4/19
- All Pickups are at 877 Grand Avenue St. Paul, MN 55105
Crop Shares are non-refundable. See details here.
