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2 Products

  • Aged Goat Cheese with Espelette Pepper - February

    Unusual, original and surprising, this delicacy is the result of a subtle combination balancing the finesse of a mature goat’s cheese and the kick of Espelette pepper. You could also think of it as the fruits of a twinning between le Poitou and the...More Details

    $13.00
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  • French Butter Pack - February

    Named one of the world’s top butters, this French butter from Pascal Beillevaire is not only a prestigious French butter brand, but also a top fromagerie in Paris. This butter is crafted in the Breton Vendée marshes, between the mouth of the...More Details

    $22.00
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