5 Products
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Spring Brunch
ParticipationMoustafa FahmyMinneapolisSaturday, April 410 AM – 12:30 PMIn this hands-on brunch prep class, we'll explore kitchen skills while preparing a beautiful midmorning meal filled with spring's freshest flavors. Join Chef Moustafa and create a stunning star bread. There are tips for a perfect vinaigrette and making a...More Details
Register$110.00 -
The Spring Harvest Table
ParticipationLiza AtkinsonSt. PaulWednesday, April 16 – 8:30 PMCelebrate spring's ultimate cooking experience in this hands-on journey into bright flavors and bold textures. You'll explore essential techniques for preparing and grilling succulent lamb, as well as mastering the deliciously satisfying craft of...More Details
Register$110.00 -
Cozy Cottage Irish Fare
ParticipationRebecca PirtleSt. PaulSaturday, March 146 – 8:30 PMJoin us to celebrate St. Patrick's Day while learning to craft hearty Irish fare and take on sauce-making techniques. Create a luscious Irish meal that’ll have everyone feeling lucky — Irish or not.Menu: Pork, Cabbage and Tatties with Onion...More Details
Register$110.00 -
Spring Celebration Dinner
ParticipationPhillip DeKanickSt. PaulFriday, March 206 – 8:30 PMIt's a celebration of spring flavors coming together in this hands-on class. Lamb preparation and grilling techniques will be explored as well as hand rolled pasta making. Register now to experience this bright spring cooking event!Menu: Herby Grilled...More Details
Register$110.00 -
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Cozy Winter Cooking
ParticipationLiza AtkinsonMinneapolisSaturday, March 76 – 8:30 PMIt is officially snuggle season. And for a good snuggle session, you need warm, cozy and home-cooked bowls of goodness. Join us in the kitchen for a session in how to prepare homestyle comfort food. Wrap that chunky knit blanket around your shoulders and...More Details