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  • Knife Skills | March 31 | St. Paul | 6 PM

    Knife Skills

    Participation
    Phillip DeKanick
    St. Paul
    Tuesday, March 31
    6 – 8:30 PM

    The knife block is the center of your kitchen, but without the know-how needed to use, sharpen, hone, wash and store your knives, you're just the owner of an expensive collection of accidents in the making. In this essential tutorial, our resident blade...More Details

    $85.00
    Register
  • Spring Celebration Dinner | March 20 | St. Paul | 6 PM
    Phillip DeKanick
    St. Paul
    Friday, March 20
    6 – 8:30 PM

    It's a celebration of spring flavors coming together in this hands-on class. Lamb preparation and grilling techniques will be explored as well as hand rolled pasta making. Register now to experience this bright spring cooking event!Menu: Herby Grilled...More Details

    $110.00
    Register
  • Sold Out
    Private Culinary Coaching | March 6 | St. Paul | 12 PM
    Phillip DeKanick
    St. Paul
    Friday, March 6
    Noon – 1 PM

    Elevate your culinary skills with a personalized chef coaching session. In this unique opportunity, you'll spend one hour privately with one of our chef instructors for a tailored session specific to your interests and goals. Prior to the session, you'll...More Details

    $295.00
    Join Waitlist
  • Sold Out
    Tuscan Steak Dinner | March 2 | Minneapolis | 6 PM

    Tuscan Steak Dinner

    Participation
    Moustafa Fahmy
    Minneapolis
    Monday, March 2
    6 – 8:30 PM

    The cuisine of Tuscany is all about simplicity and keeping it fresh and incorporating seasonal produce, legumes, meat, pasta and cheese with traditional local flavors authentic to the land. In this class, we'll focus on the meat of the region, steak,...More Details

    $110.00
    Join Waitlist
  • Sold Out
    Pasta, Pasta | March 1 | Minneapolis | 4 PM

    Pasta, Pasta

    Participation
    Moustafa Fahmy
    Minneapolis
    Sunday, March 1
    4 – 6:30 PM

    You haven't eaten pasta until you've eaten the pasta you made yourself. Find out how just a few simple ingredients come together to create a new world of flavors, textures and experiences. You'll spend an enjoyable evening making pasta from scratch and...More Details

    $110.00
    Join Waitlist
  • Pasta Dinner | March 13 | Minneapolis | 6 PM

    Pasta Dinner

    Participation
    Moustafa Fahmy
    Minneapolis
    Friday, March 13
    6 – 8:30 PM

    Join us for a hands-on pasta-making adventure! Learn to shape pasta dough by hand — no machine needed. Craft orecchiette, farfalle and cavatelli to pair with a hearty chicken ragu, where you'll master searing, deglazing and braising. Elevate your...More Details

    $110.00
    Register
  • French Pastries 101 | March 12 | St. Paul | 6 PM

    French Pastries 101

    Participation
    Moustafa Fahmy
    St. Paul
    Thursday, March 12
    6 – 8:30 PM

    In this lively hands-on class, you'll learn how to make a sweet variety of classic French pastries. Chef Moustafa has created a fantastically French menu designed to get you comfortable with the essential skills needed to create pastries and more...More Details

    $99.00
    Register
  • Cake Decorating | March 8 | St. Paul | 10 AM

    Cake Decorating

    Participation
    Moustafa Fahmy
    St. Paul
    Sunday, March 8
    10 AM – 12:30 PM

    Chef Moustafa knows a thing or two about dazzling cake creations, and if you have an artistic streak and an appetite for beautiful cakes, this is a chef you want to get to know. Learn how to create a beautiful cake decorated with a variety of borders,...More Details

    $125.00
    Register
  • Quick and Easy Eats | March 9 | Minneapolis | 6 PM

    Quick and Easy Eats

    Participation
    Moustafa Fahmy
    Minneapolis
    Monday, March 9
    6 – 8:30 PM

    Getting dinner on the table during busy winter weeknights can be challenge and this class is designed to get you creating comfort fare in a hurry. Join Chef Moustafa as she takes you through her fave meals full of flavor and quick tips for getting from...More Details

    $110.00
    Register
  • Ain't Easy Being Cheesy | March 15 | Minneapolis | 10 AM
    Moustafa Fahmy
    Minneapolis
    Sunday, March 15
    10 AM – 12:30 PM

    Baked goods plus cheese, is there a better pairing? This participation class matches cheesy goodness with some classic techniques; like pate a choux dough and biscuits, plus the trending treat, kolaches! Menu: Sweet Berry Kolaches; Herbs de Provence...More Details

    $99.00
    Register
  • Paella | March 22 | St. Paul | 4 PM

    Paella

    Participation
    Moustafa Fahmy
    St. Paul
    Sunday, March 22
    4 – 6:30 PM

    Although paella is a traditional Spanish dish, it's gone global for a reason: it's amazing. In this lively hands-on class, Chef Moustafa will lead in a discovery of how varying ingredients will lend to variations of this delicious Spanish staple.Menu:...More Details

    $110.00
    Register
  • Teens Cook: Asian | March 20 | St. Paul | 1 PM

    Teens Cook: Asian

    Participation
    Moustafa Fahmy
    St. Paul
    Friday, March 20
    1 – 3:30 PM

    Kids are coming into the kitchen and we're ready with a fantastic Asian-inspired menu! Walk on the healthier side as your kiddos learn how to make the best darn Asian food this side of the river and the other side too. Teens classes are designed for kids...More Details

    $85.00
    Register