9 Products
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Private Culinary Coaching
ParticipationPhillip DeKanickFriday, November 712 - 1:00 PMElevate your culinary skills with a personalized chef coaching session. In this unique opportunity, you'll spend one hour privately with one of our chef instructors for a tailored session specific to your interests and goals. Prior to the session, you'll...More Details
$225.00 -
Easy Breads
ParticipationAleah VinickMinneapolisSunday, November 910 AM- 12:30 PMNinety-nine out of one hundred scientists agree: There's nothing like the smell of fresh bread! Let Chef Aleah help you overcome that irrational fear of baking with a fun-packed, hands-on lesson in making dough, proofing and creating always-beautiful...More Details
$99.00 -
Sushi Sushi
ParticipationBrian HaukeMinneapolisTuesday, November 116 – 8:30 PMIf the sight of a sushi mat and sticky rice overwhelms you, don't worry. We have a secret for you: It's not as hard as it seems. Chef Brian gives you the tips and techniques you need to make exquisite sushi that will wow your friends and palate alike...More Details
$125.00 -
Nordic Ware Bundt Day Celebration
DemonstrationKatie ElsingSt. PaulSaturday, November 1510 AM – NoonJoin us in celebrating national bundt day with the OG creator Nordic Ware. In this fun demonstration class you will watch chef Katie make delicious classic bundts, sweet and savory. Plus each registered guest will receive a special discount on bundt pans...More Details
$99.00 -
Cheers to Riedel! Taste & Learn
DemonstrationSt. PaulTuesday, November 186 – 8 PMLearn to sip and swirl with confidence in this special class brought to us by Riedel. Join us, along with Kevin Smith, from Riedel and enjoy a night of sips from stems that pair perfectly with each varietal of cabernet, pinot noir, sauvignon blanc and...More Details
$110.00 -
Cheers to Riedel! Taste & Learn
DemonstrationMinneapolisWednesday, November 196 – 8 PMLearn to sip and swirl with confidence in this special class brought to us by Riedel. Join us, along with Kevin Smith, from Riedel and enjoy a night of sips from stems that pair perfectly with each varietal of cabernet, pinot noir, sauvignon blanc and...More Details
$110.00 -
Work the Wok
ParticipationPhillip DeKanickSt. PaulTuesday, November 256 – 8:30 PMThe wok is a mighty versatile pan. Who knew? In this hands-on class, Chef Phillip will guide you in working the wok to explore all of its cooking possibilities. Get ready to wok it in this lively class.Menu: Napa Cabbage Salad with Peanut Vinaigrette; Lo...More Details
$110.00 -
Fiesta!
ParticipationPhillip DeKanickMinneapolisWednesday, November 266 – 8:30 PMLooking for a kick of Latin flavors this summer? Chef Phillip has your back! He has created a menu that is spiced just right. Make some slammin' Latin cuisine and get ready to do your happy dance. Please note: ingredients will be gluten-free, but the...More Details
$99.00 -
Game Night in the Kitchen: Pizza
ParticipationPhillip DeKanickSt. PaulFriday, November 286 – 8:30 PMGet ready for a fun-filled Game Night Dinner featuring homemade pizza and food-focused Pictionary and trivia! Learn how to craft your own pizza dough and sauce, and hone your knife skills for preparing salad and pizza toppings. Compete in food-themed...More Details
$99.00